my country's three most conscient "naked bottle wines" are delicious and not expensive, they are all 100% pure grains. How many of them have you drunk?
Now go to the supermarket liquor area for a walk, and the liquor on the shelves showed two extremes: either it was extremely expensive or it was extremely cheap. One package of expensive wine looked better than the other, and the cheap wine was all packaged by "naked bottle" .
expensive wine looks like a work of art just by looking at the appearance. It is very ornamental value on the wine cabinet and is also very respectful to put it on the wine table. Those simple "naked bottle" packaged wine looks cheap and is afraid that others will see it on the wine table.
I don’t know when it started, but people have a competing heart when drinking. The private label wine on the market is to cater to the consumers’ comparison psychology. It is marked with the label of a big brand on the surface, but in fact it is a wine produced by small wineries in other places.
Nowadays, many people choose to package good-looking wine when drinking, while those "naked bottle wine" , which has truly conscience, have been forgotten on supermarket shelves. Many wine lovers think that drinking such wine is not as good as they are afraid of being ridiculed, and even mistakenly think that it contains inferior wine.
However, in the eyes of experts, such wine is a real good wine. Not only is the quality of the wine, but the price is also conscientious. They save the gorgeous packaging, but the wine inside is a real pure grain wine.
There are quite a lot of "naked bottle wine". How can we choose a conscientious "naked bottle wine"?
First, you need to look at the raw material table. There is no " edible alcohol , flavor" on the raw material table, which is pure grain wine; secondly, you need to look at the standard number of the implementation. As long as the standard number of the implementation is not "GB/T20821" or "GB/T20822", you can drink it with confidence.
In fact, there are three "naked bottle wines" in my country. They have been circulating in the liquor market for many years. Many old wine lovers are drinking them. They are all 100% pure grain wines, and they are delicious and not expensive. See if you have ever drunk it.
①Yellow cover glass
Yellow cover glass fern
Yellow cover glass fern can be said to be accompanied by generations of wine lovers. It is the food ration of many people. It has always been a "naked bottle" package, and the whole body is covered with transparent glass bottles. It is a simple wine label sticker on it. The bottle cap is yellow, and the name "Yellow cover glass fern" also comes from this.
It also has a nickname called "Death 53" . It is not because it is said to be "Death 53" because it is very strong. On the contrary, yellow cover glass Fen has a soft taste, no stimulation, soft and sweetness. causes drinkers to drink high without realizing it, and will be broken when they drink high, so it is called "Death 53" .
② Quanxing Daqu
This is a strong-flavored liquor produced in Chengdu, Sichuan. Its predecessor was Chengdu Prefecture Daqu. In its early years, it also won the title of "Chinese Famous Liquor". It is also one of the representatives of Sichuan Liquor .
Quanxing Daqu has its own traditional winemaking technology, using sorghum and wheat as raw materials, fermented in aged cellar. When steaming wine, it uses the method of pinching the head and removing the tail to choose the best quality wine.
Because the fermentation period is as long as 60 days, the wine brewed by has a rich mud cellar fragrance. The wine is crystal clear, bright and colorless, and the cellar fragrance is full of inlet. The wine is mellow and harmonious, and it is sweet and refreshing.
Many wine lovers are wondering why such good wine is not popular now? This starts with Shuijingfang , because in order to build high-end liquor Shuijingfang, the winery ignored the development of Quanxing Daqu, which has led to Quanxing Daqu being no more famous now.
③Yuande imitation Taiwanese wine
This wine can be called a new bright star in the sauce wine world. Although it is also a "naked bottle" packaging, the quality of the wine is not bad at all. It is even 80% like Moutai, and it is also called Guizhou "Little Moutai" . Although it has gorgeous packaging and various "halos" like other liquors, it has a good reputation among the people.
uses red tassel glutinous sorghum as the main material, and wheat is used to make Daqu. Then, after 12987 process , it took hundreds of processes to make this wine, and it took 8 years to make the authentic Daqu Kunsha Sauce Wine.
tastes ", sorrel ". It has a rich and pure sauce aroma in the mouth. It tastes a little old fragrance. The fragrance of flowers and fruits, mud cellars, and burnt fragrance are even more harmonious and delicious. It has a rich layering feeling when you swallow. There is no burning throat or irritation.
Only good raw materials can produce good wine. To judge the quality of a wine, it is not enough to just look at the appearance. What is important is the quality of the wine. Have you ever drunk these three "naked bottle wines" above?
