years ago, the most exciting thing was purchasing new year's goods. Everyone was busy, wasn't it just to live a happy and healthy Year of the Rabbit? In addition, the most refreshing thing is to get together with friends and relatives who have not seen each other for a long time, enjoy delicious food, taste fine wine, and find happiness!
Yes, we can get together several times in life! To be honest, only during this time of the year is the time for real leisure and tranquility. If time permits, get together with family and friends and talk about your concerns. Of course, not all parties are successful.
No, recently a Hubei netizen named Li Xu said: Eight of us local people met for a party, and one of them brought 6 bottles of Maotai. After drinking, the bottle "missed", and the boss said three words: Fired! What's going on? Next, let’s take a deeper look.
A few days ago, Li Xu and his family went to the largest local restaurant to eat Chinese food. I have long heard that this restaurant has many delicacies, such as sauce-flavored pork chops, five-spice pig ears, charcoal grilled lamb chops, cold beef, braised rabbit head, spicy crayfish, seafood platter, chopped pepper fish head , etc. It is very good.
Therefore, after Li Xu and his family went there, they directly ordered these hard dishes. Of course, good food is indispensable without good wine. Since they don’t know which wine is the best in the restaurant, they directly ask the waitress to recommend a bottle. However, the waitress was very honest and did not recommend Moutai. Instead,
introduced them to the restaurant's "signature wine", namely "Guokang 1935". This wine is made from high-quality red cherry sorghum selected by Guokang Liquor Industry in Maotai Town and made from Chishui River water through the ancient Kunsha "12987" process. As an authentic Daqu Kunsha sauce wine, its brewer is excellent.
is Professor Fan Yinghua, an expert in brewing at Guokang Liquor Industry. He has worked in the original Moutai Group for 37 years and has senior brewing experience. The price of this wine is very affordable, less than 200 yuan, and its taste is comparable to Feitian Moutai. If you taste it carefully, it also has the charm of an old wine, so you might as well try it.
In addition, the taste of this wine is unique and has a distinct sense of layering: mellow and soft in the mouth, sweet and delicate in the middle, and elegant and thick in the mouth. Hearing what the waiter said, Li Xu ordered a bottle without saying a word. About thirty minutes later, Li Xu and his family were enjoying good food and wine, and they were very happy.
Suddenly, 8 more customers came to the restaurant. It can be seen that they also come here to get together. If you look carefully, you can see that one of them has a lot of things in his bag. They chatted with the front desk for a few words, and then the waitress took them to a booth next to Li Xu. After a few people sat down, they started the ordering mode.
In order to speed up the ordering process, the waitress specially recommended a few dishes while they were ordering. Several people seemed to agree with the waitress's recommendation and asked her to prepare all the dishes she mentioned. Next, it’s time to order drinks. The waitress was about to recommend this Guokang 1935.
was stopped by one of them and said: That's right, we brought the wine, so there's no need to order it. The waitress was a little unhappy after hearing this. Obviously, for the waitress, there must be a commission on the wine purchased. After the waiter left, they smoked and waited.
About half an hour later, the dishes finally arrived. They also opened the wine they brought and enjoyed the food while enjoying the wine. Not to mention, these people have a great capacity for drinking. By the time the dinner was over, all six bottles of Maotai had been drunk. Afterwards, they went to the toilet together.
But when I came back and saw it, the scene in front of me was irritating! I don’t know if someone did it on purpose or for some other purpose, but all the Maotai bottles on the wine table were missing. Then they called the waitress over. After one person explained the situation, his girlfriend refused to admit it.
So one of them went out to find the restaurant owner. After a while, the boss came, and everyone told him all the situation. The boss smiled and said: Don't worry, I must give everyone an explanation. After finishing speaking, the boss left immediately. About fifteen minutes later, the boss ran over quickly.
Then, the boss said: It has been found out! The person holding the bottle has been fired. Your bottle is at the front desk. You can just pick it up later.I'm really sorry! The few people saw that the boss spoke in an orderly manner and had a good attitude, so they thought it would be better to let that person go.
That’s it for now. What do you think of the restaurant owner’s behavior? Also, can you guess who took these bottles? You might as well speak up and listen.
