As the leader of the country's economy, Guangdong's rapid economic development has filled people's wallets. When you have money, you will naturally have to go to the next level when you eat and wear. Famous wines such as Moutai, Wuliangye , Guojiao 1573, Dream Blue are naturally no problem, especially when it is placed on the table during banquets, that is, face .
Although Guangdong people are very good at eating and can do their best to satisfy their appetite, there are not so many things to pay attention to in wine, so famous wine is not commonly used at banquets.
First: the drinks consumed at the banquet are large and . A banquet will definitely cost a lot. Such a pomp can be said to be very luxurious;
Second: Guangdong people are more pragmatic and low-key , and even if they are rich, they don’t like to show off. From their clothes, slippers + vest can be seen;
Finally, Guangdong actually has more people from other places , and they all have their own standards for drinking.
Generally speaking, famous wines are more common at business banquets or large-scale banquets. At this time, high-end famous wines are the storefronts, but ordinary banquets (home move, marriage, birthday, full moon, etc.) uses more cost-effective wines, such as these 4 are more common.
① Honghualang 10
As the second largest soybean-flavored wine in my country, Langjiu has always had a very good reputation and sales. Honghualang 10 is very popular among mid-range soybean-flavored wines and is more common at wedding and birthday parties. The bright red packaging looks very festive, and the has a strong atmosphere.
Sauce-flavored wine produced in Sichuan. Compared with Maotai sauce-flavored wine, the overall style has a sour taste , ginseng and cherry cherry fragrance is obvious, the sauce aroma is rich but not out of the way, the wine has moderate strength, the taste mellow and soft , with a hint of sweet with a strong scent of . The sauce aroma at the end is shorter aftertaste, and it has a slight feeling of being head-heavy, but the quality is good, so it is also suitable for entertaining guests.
②Hongli Brand Red Rice Wine
This is a local wine in Guangdong. It can be used as auxiliary ingredients and seasoning, or you can drink it yourself. When you meet a more familiar friend gathering in the local area, you like to use Hongli Brand Red Rice Wine or Yubing roast . It belongs to sauce aroma type liquor, alcohol 3 degrees low , and it is not easy to get drunk if you drink too much.
is made of rice and soybeans, with a unique style and taste. The wine is colorless and transparent, clear and clean , smells elegant rice fragrance, taste mellow, is pure and smooth, and the aftertaste is refreshing , which is the favorite of Guangdong people.
③Handong Master Wine
Guangdong people’s love for sauce-flavored wine is not just a Feitian Moutai. Generally, wine-sauce wine with good taste and affordable prices will appear on their table , Handong Master Wine Treasure 10, produced in Maotai Town, Kweichow. When you meet a sauce-flavored wine friend, you can drink for two people. It is a good choice.
Selection of , red sorghum as raw material, traditional Kunsha craft brewed, from selecting materials to making wine, it took 41 years to ,165 craftsmanship links. The intermediate grain needs to be steamed and dried 8 times repeatedly, and the wine is taken 7 times. Finally, the wine 3-5 times is taken in batches and stored for 5 years. Finally, the 15-year-old wine is used to season , with high quality and good taste.
smells like the unique aged aroma of old wine, with a rich sauce aroma , but it is not irritating at all. It just right, the taste is mellow, the wine is delicate, the soy sauce aroma, floral aroma, and grain aroma gradually blooms, the layering is very strong, the lower part is comfortable, aftertaste sweet and sweet, bitter and spicy five flavors are moderate . For medium body, the price of about 100 yuan is really worth it.
④ Hennessy VSOP
Influenced by culture, many young people in Guangdong prefer to use foreign wines at parties. This is the brandy wine produced in France. It has a long history of brewing and a rich variety of products. It was once a special cognac brandy for the royal family.
brewing methods are unique. The ancient Charente pot method is used to distillate the wine . After the wine is finished, it must be aged in 4html for more than 2 years to make the wine balanced, rich in taste, and the wine is caramel color, with obvious floral and oak aroma , entrance round body , with a slight sweet , the tail is mellow and the aftertaste is long. It is often used to mix Red Bull and Coke for fancy bartenders, giving this wine more innovation.
The article is shared here. Is there any wine you like to drink on it? In addition to these, what wine does Guangdong people often drink? Welcome to add!
