sesame sauce, water or oil? The old cook teaches you to do this, it's silky, delicate and fragrant! Z2z sesame sauce is really a super versatile sauce. The first contact with sesame sauce is to eat hot pot. The warm dish is dipped in sesame sauce and it tastes so delicious in your mouth. Then there is Mala Tang, and now the Mala Mix will also add sesame paste. There are also various snacks such as meat tongs, bibimbap, cold skin, etc., will add sesame sauce to the flavor. I have to say that the fragrance of sesame sauce cannot be replaced by ordinary sauces. This is not only because of sesame, the raw material of tahini, but also because of the method of preparation later.
Some ancient sesame paste is very dense, even if we go to the supermarket, we can buy this pure sesame paste. Generally, the pure sesame sauce that you buy will not be eaten directly. So we have to make sesame sauce before eating. But how to make this sesame paste? Many people think that making tahini is to dilute it with water. There are also people who think that the oil should be discharged, how to release it, let us take a look! The raw materials of
sesame paste are sesame and peanuts. Let alone how about sesame paste, you will feel dry mouth if you eat peanuts and sesame alone, not to mention pure sesame paste made by grinding the two. When a guest at home meets a dish that eats sesame sauce, he puts a bowl of water when he is in a hurry. If he is in a hurry, it is either to dilute it or to put it less. The sauce forms a lumpy lump, let alone whether it tastes good or not. looks great! Teach you a few ways to make tahini, don’t make any more wasteful sauces, hurry up and learn from me!
One kind is to use warm water. Many people think that warm water is similar to cold water, either cold water or hot water directly. It is wrong to think that hot water is hotter and can melt the tahini well! The warm water temperature is the most appropriate, and the consistency of the sesame sauce prepared is just right, not only dry, but also silky. They all look the same, but the water temperature is quite different when it is actually made.
But in this way, you must cook and eat. Common sense we all know that the second adjustment of warm water, especially the sauce, is easy to deteriorate under the condition of not salty, and the warm water itself cannot be mixed with the sesame sauce, and it will layer after a few hours. Then the taste becomes very unpalatable, and the sesame sauce deteriorates in many cases. Generally speaking, friends with a slightly weaker taste can't feel it, so don't eat it! Therefore, the sesame sauce prepared with warm water must be in the right amount. Mix the sesame sauce with warm water at 40 degrees, and stir repeatedly. Use twice the amount of water for cold dishes or hot pot dipping, and three times for cold noodles.
The other is to use sesame oil. In fact, it is the most appropriate method to use sesame oil. There is some oil produced by grinding peanuts in the sesame sauce, and then use a smoother sesame oil to mix the two together to better blend together. Peanut oil is also possible, but it is best to heat the peanut oil to a moderate temperature. The preparation of this method may prolong the use time of the sesame paste, and it is not easy to be damaged for a long time. And it’s super delicate and fragrant, even if you don’t put it in the refrigerator for a week, it’s okay! The ratio is one to three. Sesame oil 1 sesame paste 3. Keep this ratio in mind, you can definitely use it.
Friends who use warm water must not change to cold water because of the tight time, and hot water will not work. The editor repeatedly emphasizes this point, and everyone must keep it in mind. Stir in warm water, keep the direction in one direction, and keep stirring so that the diluted sesame paste can have the greatest and most mellow taste. Z3z
sesame sauce has many uses. Today, I will give you the dilution method. Whether you eat it at home or make dipping sauce, you will never panic because of poor preparation. If you want to keep it for a long time, use sesame oil or peanut oil, or use warm water if you just have a meal. It is recommended that friends with warm water let the children stir the sauce, because this takes a long time and patience. Mothers who are preparing dinner should not stir while cooking. Not only will they be distracted, they may also be anxious to scratch their hair. . This is what
is sharing today. If you have new suggestions, you can leave a message below.
