What is Pu'er tea paste ? What are the characteristics of ? How to distinguish the quality of Pu'er tea paste ?
Pu'er tea cream is an instant tea, a derivative of Pu'er tea product . is with Yunnan large leaf species tea green as raw material . After processing and fermentation, the tea fibers are separated from the tea juice in a special way. The tea juice obtained by is further processed and , and finally reduced to solid instant tea . Pu'er tea paste made from is small in size and high in value, is easy to brew , easy to carry.
History of Pu'er Tea Paste
According to historical records, tea paste first appeared in Nantang . Tang Dynasty was an important period in the history of the development of Chinese tea industry and tea culture , history is called "Tea development in Tang".
The technology of the Tang Dynasty was far less than that of the current developed . . The production process of is very complicated. . and cannot completely separate tea juice from the fiber substances in tea . just keeps the "paste" on the surface of tea cake . is not a real "paste" .
Even though the "tea paste" of was later appeared, still did not leave the original form of tea , and only belongs to the "paste" nature of . Features of
Pu'er tea paste
Pu'er tea paste taste is gentler, smoother and richer than Pu'er original tea. The tea cream has a mellow taste and is better than the original tea, bringing tea drinkers a unique and excellent drinking experience.
Tea paste , changes color when water , , can also change with temperature, but the tea soup will remain unchanged and the texture will be clear and transparent.
tea cream concentrates the original tea essence and completely retains the unique tea aroma. Put the tea paste in water, and as time and temperature change, the tea fragrance also changes accordingly floats , and the fragrance naturally exists alone.
tea cream is the top quality essence, with a warm mouth and a smooth taste, and a thick and delicate texture with rich layers. Hovering around the tongue tip , slowly entering the throat, The whole The teeth and cheeks are fragrant , and they can't get rid of it.
How to distinguish the quality of Pu'er tea paste
First, look at the shape and color of the tea paste, Secondly, look at the color and brightness of the tea soup, Thirdly, look at whether the taste of is pure.
If the color of the tea paste is black and as bright as paint, it means that the production time of the tea paste is short; the surface of the paste is white and frosty, which means that the production has been over; the surface of the paste is obvious, which means that the has a long time to leave the factory ; the surface of the paste appears gray, which means that the tea paste has begun to deteriorate.
The tea soup is bright in color, indicating that the tea cream has high quality, few impurities, and fine craftsmanship; normal-quality tea cream has bright red color after brewing, rich taste, mellow, sweet and smooth, and can produce salivation and quench thirst. sweet and long-lasting, showing agarwood (Chinese medicine fragrance), making people feel relaxed and happy after drinking.
