The least thing that Chinese people are indispensable for eating is rice.
Except for people in the northwest who love to eat noodles, people in other areas can hardly live without rice every meal.
Everyone says that one place of land and soil nourishes the other people, and the same goes for rice. The best one is Wuchang Rice . The sentence "China on the Bite of the Tongue": "This is the best rice in China" directly highlights the status of Wuchang rice in the martial arts world.
In fact, Wuchang rice has its own advantages.
As early as , the Wuchang rice was used as royal tribute rice for royal family members to enjoy. Empress Dowager Cixi, who has always been "not tired of eating", commented on Wuchang rice: This rice cannot be eaten.
Since then, Wuchang Rice has been the king of rice.
m grains are even and full, with a shiny and shiny luster. After cooking, the fragrance is everywhere, soft and glutinous, the teeth are clear, and there is a slight oily glow. In front of a bowl of Wuchang rice, the wine and meat lost its fragrance. It can be said: a bowl of five-dish rice is completely forgotten.
But it is difficult to buy authentic Wuchang rice.
So can we still eat authentic Wuchang rice? able! But the premise is that you have to identify the following two points:
1. Look at the origin and rice seeds
must be planted and produced and processed within the administrative area of Wuchang City ; it must be Rice Flower Xiang No. 2 rice seeds.
2. Look at the logo on the packaging bag
must carry the words "GB/T 19266" in accordance with the standard; it must carry the Wuchang Origin Certificate Trademark and the National Geographic Indication Protection Product Mark.
I am afraid that everyone will be worried, so we also brought a genuine Wuchang rice - Sheng Shang Yipin Ding Elegant Scent.
Friends who don’t know much about this product can go to the Taobao platform to check it out. This rice has won the “Top Ten Delicious Rice in China”. We checked it one by one according to the standards mentioned above. Let’s take a closer look: the
planting site is Longfeng Mountain, the core production area of Wuchang rice.
manufacturer in Wuchang Minyi Township, and Jinhe Modern Agriculture's Sheng Shang Yipin won the gold medal at the third International Rice Festival, defeating Japan's Yuekumi.
Selected Daohuaxiang No. 2 Rice Seed
Implementation Standard GB/T 19266
with Wuchang Origin Certificate Trademark and National Geographic Indication Protection Product Mark
What are you afraid of when you see this?
Black soil - Good real estate good rice
Good rice must come from good origin. Only by absorbing the spiritual energy of heaven and earth can you have a sweet taste.
There is fertile black soil up to 60 cm deep, only three pieces of the world! The organic matter content of soil is several times that of ordinary soil.
has a year of 2700 hours of light and a frost-free period of 138 days. In addition, the huge temperature difference reduces the invasion of diseases and insects, which is more conducive to the accumulation of rice sugar.
Longfeng Mountain spring water and natural river water run through the entire area. The water system is developed, the river network is densely populated, and minerals and trace elements are abundant, reaching the direct drinking standard. The rice irrigated with mountain spring water contains the spiritual energy of heaven and earth, and is more mellow and sweet.
The origin of the rice must be good, and the rice seeds must be good.
Rice cultivation experts cultivated rice varieties No. 2 based on the superior climate, temperature and soil of Wuchang City. This is a high-quality rice seed that can only grow in Wuchang City, Heilongjiang Province.
Compared with conventional rice varieties, the grains are stronger and fuller. After being shelled, they are crystal clear and jade-like in color. After cooking, they are soft and long in the mouth, and the fragrant glutinous lips and teeth leave a fragrance. The cultivation method of
is completely in line with the original natural ecological laws.
Unlike other rice, how many crops may be planted a year, Wuchang rice with the smell of rice next door is only planted once a year.
follows the natural laws, planting rice in May and harvesting in October, and after a slow-ripening growth period of more than 150 days, the rice is richer and has a sweeter taste.
Buy rice, you still have to identify the brand. After all, there are not many resource-based products like Wuchang rice every year. Jinhe Modern Agriculture has been focusing on Wuchang rice for 30 years. It has a vast planting area and large processing factories. The company's product brand qualifications are complete, and the big brands are trustworthy.
