When it comes to drinking, the three provinces of Heilongjiang, Jilin and Liaoning will definitely come to everyone's mind. After all, these three provinces are all "drinking provinces", but when it comes to this, some of our friends from Yunnan, Guizhou and Sichuan can't help but say a few words, "We can drink very well!" Yes, Yunnan, Guizhou and Sichuan are not only "brewing provinces", but also "drinking provinces". Of course, in addition to how much you drink, alcohol consumption is often an important aspect. Friends in Yunnan, Guizhou and Sichuan often jokingly say "Beijing, Shanghai and Guangzhou do not believe in tears, and Yunnan, Guizhou and Sichuan do not believe in drunkenness." shows their alcohol tolerance.
People in Yunnan, Guizhou and Sichuan areas not only love to drink and can drink, but also know how to drink, and their taste and requirements for wine are also relatively high. After all, there are many ethnic minorities in Yunnan, Guizhou and Sichuan, and many ethnic minorities can make wine at home, which leads to friends in Yunnan, Guizhou and Sichuan who drink outside often have higher requirements for wine, especially their concentration and aroma.
What is the "affordable wine" that makes people who love drinking so much and who can drink so much like this? I believe all the drinkers must be as curious as me. Let's learn about it together below.
Jiannanchun
If you talk about strong wine, Jiannanchun must have a place. Its unique flavor, aroma, bitter, sweet and mellow taste makes it occupy an extremely high position in the hearts of wine lovers in Yunnan, Guizhou and Sichuan. This wine has a long history. Its predecessor, Jiannan Shaochun, was designated as imperial wine during the Tang Dynasty period. It is recorded in the official history "The History of the Tang Kingdom". Even the wine that royal relatives and nobles like it is not an exaggeration to call it "Niu Yu Liquid" .
Jiannanchun uses sorghum , rice, glutinous rice, wheat corn, as raw materials, and is made with its traditional brewing skills several times. It is a pure grain brewing liquor. It has always been loved by many drinkers and has a great reputation even outside Yunnan, Guizhou and Sichuan. How can a famous wine that can be bought in just over 100 not make the public drinkers excited? After all,
Yanglin fat wine
When it comes to Yunnan liquor, everyone's first reaction is "Is there any good liquor in Yunnan?" Then the wine I will introduce next may subvert your impression of Yunnan liquor, which is Yanglin fat wine, one of the few good wines in Yunnan. According to the relevant records of " Southern Yunnan Materia Medica ", this book contains 485 local medicines in Yunnan, of which more than 170 are related to wine. Yanglin Feijiu is based on Yunnan's rich Chinese herbal medicine resources, combining Chinese herbal medicine with wine. introduces medicine into wine to make the "Yanglin Feijiu" with a mellow taste.
This word is very different from other wines. The raw materials are cumin and peas that are rarely used in other wines. Add more than ten Chinese herbal medicines such as Codonopsis, round meat, jujube, tangerine peel, cloves, etc. The color is also different from most white wines. This is a green pigment extracted from green plants using distillation technology. It must be prepared through more than ten traditional processes to create a "Yanglin Fei Wine" with a green color as jade, a light medicinal flavor, and a sweet and delicious "Yanglin Fei Wine". The price of this wine is only about 100 yuan, which is really a good wine with good quality and low price.
Handong Master Liquor
When talking about Guizhou liquor, probably everyone will think of Moutai liquor at the same time, but the Handong Master Liquor, which is also brewed in Guizhou, is also extraordinary. This wine is made of the local Xiaohongliang, which is unique to the local Xiaohongliang in Maotai Town. The proportion is made by Zeng Chuanzheng, the direct disciple of Li Xingfa, who has been experimenting hundreds of times before he collated it out. is the traditional 12987 Daqu Kunsha craft . This wine has a strong aroma and a long and long taste, making it a pure wine.
This wine may not be as famous as Moutai liquor, but its production winery, Maotai Town Handong winery is also among the best in Maotai town, and its taste is no less than Moutai liquor. The winery has always adhered to "Be a high-quality and good sauce wine that everyone can afford" . For thirty years, it has never stopped selecting raw materials, developing processes, optimizing production, not marketing itself, but only to brew better quality sauce wine. , a high-quality sauce-flavored wine that can be harvested for 100 yuan, is no wonder that it has been chosen by many Yunnan, Guizhou and Sichuan wine friends.
Some people say that Yunnan, Guizhou and Sichuan are not just drinking, they drink heroic, passion, and friendship... A small cup contains countless emotions and six desires, and the wine reflects the various aspects of life. But no matter how time changes, it cannot change the love of wine in the heart of the people of Yunnan, Guizhou and Sichuan. because it is not only a love for wine, but also a love for life.
After reading this sharing, I believe everyone will also want to say to the Yunnan, Guizhou and Sichuan drinkers, "You really know how to drink!" You might as well express your thoughts in the comment section and share them with you.
