Speaking of drinking, the most common ones you should see on the Chinese table are white wine and beer. You can actually see these two types of wines on any banquet.
However, at the wine table, different people have different drinking habits. Some people like to drink liquor and some people like to drink beer. It is common for two types of wine to appear on a wine table at the same time. But everyone knows that the degree of liquor is different from the degree of beer. If you drink together, the person who drinks liquor will suffer a loss!
But for the sake of face, many people blindly compete for alcohol at the table to show that they have a good alcohol content. But after all, the difference in alcohol content between beer and white wine is too big. It would be impossible to just "head" on the table. In fact, if the amount of a glass of white wine is to drink beer, they can drink many bottles. Although they know that the liquor level is high, it is embarrassing to convert the amount of glass with beer.
So if there is white wine and beer on the table, remember these three points. Only by drinking on the table will you get drunk slowly and you will not suffer any losses.
Point 1: A glass of white wine is equivalent to 5 bottles of beer. Don’t suffer the loss when drinking
The alcohol content of white wine and beer is different, so you cannot use white wine to toast beer when drinking. You should know that the beer on the market is generally around 8 degrees. If calculated based on 8 degrees, a bottle of 500 ml of beer will contain 40 ml of alcohol.
. If the alcohol content of general liquor is calculated based on 50%vol, then the equivalent amount of 500ml of liquor is calculated, 500ml*50%vol=250ml. Then, among the same amount of liquor, 250÷40=6.25, which is equivalent to drinking 6.25 bottles of beer in a glass of liquor to offset it. It is really shocking. Therefore, if you don’t understand these at the table, then drinking will be a disadvantage.
Point 2: It is best not to mix two types of wines with
They all say that you cannot mix it with alcohol on the table. Whether it is beer or white wine, you cannot seek freshness, because mixing alcohol will not only make you drunk quickly, but also make your liver bear too much. Finally, after drinking a meal, your body will be uncomfortable for three days. If you are older, if you can't bear it, if something bad happens at the table, then you will really feel good for drinking and your relatives will cry.
Point 3: No matter it is white wine or beer, you cannot drink fast wine
Many people think that drinking is about face at the table, so when drinking, they will drink big gulp to show their alcohol volume. But in fact, this not only will not make them drink a lot, but will only make themselves drunk faster and faster. Moreover, this habit cannot drink fast wine no matter whether it is drinking white wine or beer, no matter how high the alcohol content is, there is only one result of drinking fast, that is, getting drunk quickly.
In fact, these three points are no longer strange at the wine table. It’s just that many people don’t know the great relationship when they drink. But after all, whether it is white wine or beer, one principle must be remembered, that is, you must drink pure grain and good wine. Otherwise, if you drink some alcohol of poor quality, you will be ridiculed by others. Therefore, you must choose the type of wine, just like these 3.
Handong Master Liquor
sauce liquor , known as "Guizhou Xiao Moutai", is also a authentic pure grain liquor. The raw materials are made of the local Xiaohongyingzi sorghum wine unique to Guizhou. The brewing uses Moutai's unique 12987 brewing process, so the taste is mellow and leisurely, smooth and long, and it tastes like an old wine. The wine aroma is very coordinated and it is leisurely and smooth after drinking. It is really a good food liquor.
Shuanggou Zhenbaofang Junfang Wine
This wine can actually be regarded as a liquor standing on the shoulders of the "giant". After all, it is a liquor under Shuanggou Liquor . The wine has good quality and brewing, and its reputation has always been online, so this wine is truly the taste of liquor in the hearts of many wine lovers, and it has soft and mellow entrance.
has the soft and refreshing feeling of Jiangsu liquor, and the packaging is also very unique. Two liquors with different wine levels can also be adjusted by themselves, which is really eye-catching.
Wang Shaobin wine
This wine was actually a liquor brewed in commemoration of the brewing master Wang Shaobin. When Wang Shaobin was very young, he had devoted himself to the winemaking industry and worked in the Maotai winery for decades. He has developed a good winemaking skills and has made many precedent contributions to China's winemaking industry. Therefore, this wine is also a liquor brewed in commemoration of Wang Shaobin.
Although it is a white wine named after its name, the wine is still very good in quality. It is mellow and fragrant but has a very good taste of white wine. It has a strong aroma and a long aftertaste after drinking it.
