Sophora japonica is considered a delicious food in the mountains. It’s just that at that time, it was everywhere in the countryside, but no one cared about it! After arriving in the army, the cooking class used its professional expertise to realize the value of Sophora japonica! When we go out for exercise in the early morning, the leader of the chef class will ask the team member on duty to pick some locust flowers and bring them back. So every soldier would have his pockets full and bring them back when he couldn't run into the mountains.
Remove the excess leaves from the harvested Sophora japonica flowers, boil them in hot water, and dry them in the sun for later use. No extra ingredients needed either. Just add some seasonings and the buns will taste great! In my impression, sophora flower steamed buns are never enough!
Sophora flower steamed buns are indeed delicious! [呲呲][呲呲][呲呲]
