In the past twenty years or so, I have been floating outside like duckweed in the water, and I have eaten many foods, but the most memorable one is the "Top Ten Bowls" in my hometown.
My hometown is the hometown of longevity, and even the "Top Ten Bowls" have been on CCTV-I still heard what a netizen in Hubei said. She told me that she was very envious of the scenery and humanities of our Jinzhai, especially the delicious "ten bowls" that have been circulating for a long time. I am very proud and warmly invited to have the opportunity to go to my hometown to taste the "Top Ten Bowls" she has long envied.
The order of the dishes in the "ten bowls" of my hometown is very particular, and must not be messed up. When the red affair and the funeral affair, the Yuanzi and the big meat are not the same. I will list the dishes in the order of the red affair. .
The first bowl and the second bowl come together:
1 chicken
2 crispy meat
3 fresh soup
4 yuanzi
5 stewed meat
6 dumplings
7 green silk_ p1p
8 fish meat
9 big meat
10 small stir-fry
If it is a trivial matter, the third bowl must be the third bowl and the eighth bowl the big meat, don't make mistakes!
In the past, " noodle fish" was sometimes used instead of real fish. It was wrapped with "striped skin", which contained tofu, flour, eggs, pork, or fried dough sticks, as well as green onions, ginger and garlic. It’s delicious...the big meat in the past is not the same as it is now. On top of the meat, use fat strips of different lengths, about two centimeters wide, with the skin all facing up, neatly arranged on the bowl, and the middle is high. , Bulging up, low all around, looks well-groomed and very particular.
If a new uncle comes home for the first year, and the owner loves face and hospitality, then eat the "three seats": the first time "fruit tea" is placed, it is to eat melon seeds, fruit biscuits, etc. You have to wait After adding tea three times, go off the table, remove the fruit tea, and put on cooked meat: pork head meat, pork liver, pig heart, pig tongue, pig kidney, etc. After eating it for a while, then remove it, and finally serve the "ten bowls." ,"Ten bowls" is our long-standing custom.
I have come to Zhejiang for more than 20 years, and I am used to the smelly amaranth sticks here, white chicken , small yellow croaker... However, I am always thinking about the "ten bowls" of my hometown.
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