food Seasons are amazing. It can often affect people's appetite and mood. I want to sing when the spring flowers are bright, and I want to sing skewers when the summer nights are tormented. Eat meat in big mouthfuls and laugh loudly. This autumn, I have to go back to my mind, eat mutton, and I have to roast the whole lamb! 07/02 1720
food Reporter Xiahou Fengchao Intern Yu Xinxin's persimmons in late autumn are red, and they are all over the streets and alleys. Recently, the reporter found that persimmon cakes, persimmon milk tea, persimmon cakes, etc. have also become popular. A "persimmon wind" is blowing in Jinan! Persimmon cake and persimmon milk tea unlock new ways to eat 07/02 1069
food [Sauerkraut Fish] Ingredients: 500 grams of grass carp, coriander, ginger, garlic, dried pepper, pepper, salt, edible oil, pepper powder, 350 grams of sauerkraut Method 1. Cut sauerkraut (I also added a little sour ginger inside), slice the garlic, cut the ginger, cut the coriand A few special dishes for the meal will make your family eat it 07/02 1210
food There is still about a week left, and the beginning of winter solar term is about to enter. Some areas in the north have started heating, and even light snow has arrived. It is even colder at this time. I remind everyone to wear more clothes. After the beginning of winter, the te It's cold, I'll teach you 4 ways to cook homemade stews, which are nutritious and delicious, warm your body, heart and stomach, it's so fragrant 07/02 1358
food Tofu is the most common delicacy in our lives. It has extremely high nutritional value and high protein content. It also contains essential nutrients such as iron, magnesium, potassium, zinc, etc. In the "2022 Dietary Guidelines for Chinese Residents", it is recommended that each Panzhijia Delicious Kitchen: Tofu is made of nutritious and spicy and pungent 07/02 1448
food Our country has a long history of liquor development. There are countless brands and types of liquor on the market. With the improvement of living conditions, many wine lovers have also taken the next level of their requirements for liquor, but they always fall into the difficult Is it hard to find good wine in China? These four ration wines are cheap and of high quality, and only old wine lovers know how to drink them 07/02 1512
food If you are a housewife, it will be better when preparing the meal. If you have been busy for a day and are exhausted when you come home and cook, you will be physically and mentally exhausted and unwilling to act. Open the refrigerator and look at the full of vegetables. You don’ Don’t know what to eat for dinner? Share 4 ways to cook homemade dishes, fresh, delicious, all done in half an hour 07/02 1700
food Introduction: It’s cold, it’s better to eat apples and pears than to eat them. The whole body is full of treasures. Eat some often when you get angry and cook them casually. It’s so delicious! "The fireworks in the world are the most touching of the hearts of ordinary people." Th It’s cold, so it’s better to eat apples and pears than to eat them! The whole body is full of treasure. Eat it often when you get angry, which is sweet and moisturized 07/02 1639
food Introduction: After autumn begins, mutton and beef stand aside! Eat more of it, low fat and high protein, no matter how expensive it is, you should eat it. Make it casually, it will be so delicious! "A meal and one meal, my heart has something to live in. I have something to rely After autumn begins, lamb and beef stand aside! Eat more of it, low fat and high protein, it will be too delicious to stew it 07/02 1078
food Have you eaten the first hot pot in autumn? This is a choice that will never go wrong. No spicy food, no joy, Jiaduobao@U. Keep exploring the food journey with you. Environment upgraded dishes upgraded. "No Spicy, No Happy, Jiaduobao@U" second stop of the hot Xiang Hot Pot Season! Have a happy start 07/02 1242
food Glutinous rice is also called "glass rice". (Photo source: Deng Guoqiang) Glutinous rice was once a rice plant in the rice fields of my hometown. The shelled rice is glutinous rice. The rice grains are sticky, milky white, oily and soft and smooth. They are a kind of rice that ma The scent of glutinous rice on the tip of the tongue is full of the smell of hometown 07/02 1603
food Since I was a child, I have loved eating various snacks made of glutinous rice and glutinous rice flour. The first time I made my own sauce, it tasted great. Daily Ecology and Education for Home-House Cute Baby (Family Version) 07/02 1870
food Hello everyone, here is Xiaohui talks about food today. In our Northeast, it is essential to invite guests to eat with eight dishes. It is not only a meal, but also a bite-worthy. The key is that the recipe is simple, delicious and not expensive, and the kitchen novice can easily In the Northeast, 8 essential dishes are available on the dining table, and they serve wine and meals, which are loved by both adults and children. 07/02 1684
food The autumn colors are everywhere, and the soup is fragrant. The magnificent picture of the Dragon Rou Street with vitality is also deeply imprinted in the hearts of guests and friends from all over the world. The annual output value of Xiaoxiao Tang Bao is 200 million yuan. "Pick The past ten years of Liuhe丨First smell the fragrance of soup dumplings, then recognize the beauty of dragon robe 07/01 1717
food Recently, in Changsha, the capital of Internet celebrities, I accidentally discovered a very "flat" brand: it only makes basic models, mainly bean paste and fresh milk, and the product line reveals that it is "not wanting to roll", and it only launches 3 to 4 new products a year. Only the basic funds are included, and the daily revenue is more than 10,000 yuan. Changsha became popular with a "Lingping Tea Drink" 07/01 1683