秋高气爽，正是晾晒的好时节。 In Xunke County, Heihe City, Heilongjiang, the dried fish are densely filled with the strong salty fragrance drifting with the wind, forming a unique fisherman's scenery.
rows of dried fish in the screen,
dry in the autumn sun.
The fish after treatment and cleaning is crystal clear.
merchants evenly hang various fish
in a special drying rack and drying box.
After several days of drying,
can get a golden color and
has a high-quality dried fish with a firm meat.
Scrape scales, clear blood, pickle, dry, and seal bags. The drying process of dried fish such as
is not complicated.
Because the fish in Heilongjiang grows beautifully, the dried fish dried in
is resistant to storage,
has a good taste and is affordable, and
is very popular among many southern customers.
Some merchants said that
has a lighter southern taste and the supply of dried fish is in short supply.
The dried fish that has been processed and dried will be packed and sent to all parts of the country. In recent years, Xunke County has increased fish production by utilizing the excellent ecological environment and implemented artificial breeding and other methods, and through different processing methods, all over the country can eat Heilongjiang's delicious cold water fish .
（央视财经）
