Especially this time, when our chef was pancakes, he even paired it with Taoyuan Jianmin beef and pepper, making this delicacy taste better. The taste is really endless and unforgettable, making people unconsciously want to indulge in the deliciousness of the pancakes. Next, let’s briefly tell you that this is better, delicious, not greasy, and nutritious, satisfying cravings. Come and learn it.
Delicious vegetable pancakes
Ingredients: leeks, Taoyuan Jianmin Watermelon sauce, onion, ginger, tofu, vermicelli, egg liquid, chicken essence, flour, salt
Method: 1. Prepare the ingredients first, carefully select and wash the leeks, remove the roots and other impurities, and cut them into leeks; set aside;
2, Next, put the vermicelli in clean water, soak for a while, and then take it out and cut it into pieces;
3. Then, rinse the tofu, control the water, cut it into small slices, put it in an oil pan, fry it to two sides, and then cut it into diced diced cubes;
4. Rinse the onion and ginger, remove the impurities, and cut it into chopped green onion and minced ginger; heat the oil in the pan, add minced ginger and stir-fry it, pour in the egg liquid, stir-fry it into crumbs, add Add some salt, stir-fry evenly and then serve;
5. Heat the pan, add the oil, add the onion and ginger, stir-fry, add some tofu and vermicelli, stir-fry for a while, add chopped leeks, stir-fry evenly, serve, pour in the basin filled with chopped eggs, add an appropriate amount of Taoyuan Jianmin watermelon sauce, stir evenly and make a filling;
6. Pour an appropriate amount of flour into the basin, pour in an appropriate amount of water, and knead into a smooth dough. Wake up for a while; then divide the dough into small dough and roll it into the shape of a round cake;
7, then spread the leek filling on the cake, pinch it carefully, press it into a cake, put it in an oil pan, fry until both sides are golden, serve it out, and when eating it, use some Taoyuan Jianmin beef to consume chili, which tastes even better;
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