Have you ever eaten fried carrots and shredded potatoes? If you haven't tried this dish yet, you must learn to make it. It is so delicious that it is not enough for three bowls of rice. Let’s do it together!
1. Prepare a potato and two carrots . Peel and set aside.
2. Cut the carrots and potatoes into shreds and set aside.
3. Prepare ingredients: garlic slices, ginger slices, green onions, green onion segments. (If you like spicy food, you can prepare some shredded dried chilies)
4. Boil water in a pot, add shredded radish and potato shreds and blanch for two minutes, remove and set aside.
5. Heat oil in a pan, add onion, ginger and garlic and stir-fry until fragrant. Then add shredded carrots and potatoes and stir-fry together.
6. Stir-fry for about two minutes, season according to your own taste, add an appropriate amount of edible salt, and finally add the green onions and it is ready to serve.
A delicious portion of stir-fried carrots and shredded potatoes is ready. Isn’t it delicious, delicious and delicious? It is a great meal, loved by the elderly and children.
summary: When making this dish, you must blanch it in advance, so that it tastes crisper; it does not require too much seasoning, the original taste is the most beautiful seasoning.
