As our living standards continue to improve, people have higher and higher requirements for food. Eating is no longer just to fill their stomachs. More and more people are beginning to care about the dual taste and spiritual enjoyment it brings. Therefore, whether it is delicacies from the mountains and seas in the hotel or cheap snacks on the street, that is No matter how simple the ingredients are, as long as they are carefully cooked by people and have their own unique taste and flavor, and are loved by diners, they can be called delicacies. Today I will share with you a snack like this. Uncle sells "mud lump" snacks on the street, and the price is 50 yuan per piece without any reduction. Diners: If you want to eat it, buy it as soon as possible!
I went on a business trip with my colleagues a few days ago. This is a special snack we had at the local night market. The stall owner is a middle-aged uncle. The night market is on a road near the hotel, with a row of stalls on both sides. The uncle's stall is always crowded with diners, making it particularly conspicuous. A stall converted from a tricycle There are watermelon-sized lumps of soil in front of the table. Whenever a diner buys it, he will skillfully break it open with a wooden stick. The soil is wrapped in a layer of tinfoil, and a layer of lotus leaves are wrapped in it. The innermost part is the roasted beggar's chicken. The moment the lotus leaf is torn open, nearby diners can always smell a faint fragrance. After packaging it in a box, it can be handed to the diners who have already swallowed their saliva.
It is understood that the uncle has been selling beggar's chicken nearby for decades. Behind the stall is his own store. The craftsmanship of the beggar's chicken he makes is also very complicated. The whole chicken needs to be marinated with special seasonings for half a day in advance. After wrapping it with lotus leaves and tinfoil, it also needs to be wrapped with a layer of yellow mud, and finally put in It takes more than three hours to bake in the oven, so it is very popular with nearby diners. Many people even drive here to eat. The beggar's chicken that costs 50 yuan a piece is all snatched up within a few hours. According to a frequent customer, due to the complicated preparation of beggar's chicken, the quantity that can be made every day is limited, so if you want to eat, come early, otherwise you will not be able to buy it.
Finally, my colleagues and I also bought a beggar's chicken. After opening the box, a scent came out. The chicken inside fell apart when picked up with chopsticks. It was already overcooked and tasted light and delicious. It was also mixed with the faint fragrance of lotus leaves as you chewed it. It was unforgettable after eating it once. Dear friends, do you like to eat this kind of beggar's chicken?
