Introduction: What is the difference between Wuliangye and Moutai? Why is Moutai twice as expensive as it is difficult to buy with money?
my country's wine culture has a history of thousands of years. From m wine , there was gradually a rice wine, and then the white wine gradually came out. The white wine is also divided into distilled liquor , brewing liquor and formulating liquor. my country's white wine is mainly distilled liquor. The wine mainly uses grain as raw material and is obtained by distillation and aging after fermentation. Although most of the wine is grain, the tastes of different processes vary greatly.
my country's liquor is more popular among Maotai and Wuliangye, among which Maotai is the first to none, and Wuliangye is second to each other. Moutai is the leader of sauce-flavored wine, and Wuliangye is the leader of strong-flavored wine. Also the leader in his own field, why is Moutai sold better than Wuliangye, and the price is twice as expensive as Wuliangye, and many people still buy it? What's the difference between them?
. Collection value
Moutai's collection value is very high. First of all, in terms of its value, the price of Moutai was around 8 yuan in the 1970s and 1980s. Now, the price of a bottle of newly brewed Moutai is around 2,000 yuan, which has increased by nearly hundreds of times. If you have another wine from the 1980s in your hand, it will be a treasure until now. Moutai that is not well preserved will be sold at a price of 50,000 yuan at the lowest price, which has increased by nearly thousands of times. Wuliangye is much inferior to this.
In terms of the years it can be stored, Moutai, as a sauce-flavored wine, the more it ages, the more pure the flavor. Generally, a bottle of Moutai will take about five years to be sold on the market. If you buy it and store it for five years, the flavor will be more fragrant. Wuliangye wine is much inferior because strong-scented wine should not be stored for too long, and it is OK within ten years. If it is more than ten years, the taste will become lighter and lighter, and the sour and bitter tastes in various fragrances will become worse and become inconsistent.
2. Brewing process
Moutai is recognized as a symbol of rich people. One of the reasons is that its craftsmanship is complicated and different from Wuliangye. The six processes of Moutai require a one-year production cycle, from production to packaging. The raw materials must be taken during the Dragon Boat Festival and the materials must be put into production during the Double Ninth Festival. After that, it will be steamed 9 times, fermented 8 times, and taken 7 times.
plus various processes can only be truly packaged and produced after five years, so the annual output rate is very small, almost every year, supply exceeds demand, and it is hard to buy a lot of money. So such wine is exactly what rich people think, and most people can’t afford it. This is not the case with Wuliangye. It only takes about three months to produce a bottle of Wuliangye. The output is very large and the cycle is still short.
. Brand value
This is the most important thing. Moutai's brand value is deeply rooted in people's hearts. Many years ago, it was a high-end liquor. It has won the gold medal of national famous liquor five times in a row, won the first place in the gold medal at the Panama Expo, and applied for the national liquor trademark nine times. Its reputation has long been spread and has been deeply buried in people's hearts. Although Wuliangye is also a famous wine and has won countless honors, it has taken a deviant path for a while.
There was a time when Wuliangye began to expand blindly in order to quickly occupy the high, middle and low-end markets so that more people could know it. It began to start the OEM mode frantically. Although it dominated an era for a while, it was ultimately harmful to others and oneself. Soon people's awareness increased and people no longer recognized OEM wine. Because of its excessive OEM wine and uneven quality, its reputation began to slowly decline, and Moutai eventually gained the upper hand.
So from this we can see that if you make a mistake, you will lose everything. Be arrogance and impetuous in your work, and you can finally succeed in your step. Many white wines in my country are like this now, paying attention to the quality and taste of the wine.
Ancient Road Jianghu1800
It is produced in Qionglai, Sichuan, with beautiful natural scenery and pure natural ecological place. The soil there is fertile, rich rainfall, distinct seasons and moderate temperature. It is a good place for producing crops. The grains grown are full, refined, large in size and rich in fragrance. So the wine brewed is also very distinctive.
color is clear and transparent, without any particles or impurities, the taste is rich and mellow, and it tastes rich and fragrant. It tastes full of grain, smooth and rich, and has a coordinated aroma. It is a full-flavored white wine. Although the alcohol concentration is 52 degrees, it can't drink too much but it is very delicious. Its outer packaging is also very easy to recognize. Its name is named after the number of days of storage in the base wine cellar of 1,800. It is also a bottle of wine. It has no outer packaging, and only one bottle can see the bottle at a glance. The manufacturers who produce this wine are also very capable. They have been brewing wine in this place for 32 years and their customers have covered first- and second-tier liquor manufacturers in the country, so only good manufacturers can make good wine.
langjiu
is produced in Erlang Town, Gulin County, Sichuan Province. It is a national geographical indication product of China. An sauce-flavored liquor is made from sorghum as the main raw material and is made of Langquan water. It is transparent and slightly yellow in color. The sauce is rich and prominent, with a delicate and mellow aroma, and it tastes rich and sweet. It also has a sweet taste, a long and unique flavor. It is really a good wine.
or above are several domestic wines. Although they are not as good as Moutai, they are all made with true conscience and can be drunk with confidence.
