Yuanyang County's prepared vegetable products are delicious in color and flavor, and the industry is booming, winning praise from industry insiders. Yuanyang County has more than 40 prepared vegetable production companies. From June 24th to 25th, the 2022 China (Yuanyang) Prepare

2024/05/0620:07:33 food 1154
Yuanyang County's prepared vegetable products are delicious in color and flavor, and the industry is booming, winning praise from industry insiders. Yuanyang County has more than 40 prepared vegetable production companies. From June 24th to 25th, the 2022 China (Yuanyang) Prepare - DayDayNews

Yuanyang County prepared vegetable products are delicious in color, flavor and flavor, and the industry is booming and has been praised by industry insiders.

Yuanyang County's prepared vegetable products are delicious in color and flavor, and the industry is booming, winning praise from industry insiders. Yuanyang County has more than 40 prepared vegetable production companies. From June 24th to 25th, the 2022 China (Yuanyang) Prepare - DayDayNews

Yuanyang County has more than 40 prepared vegetable production companies.

Yuanyang County's prepared vegetable products are delicious in color and flavor, and the industry is booming, winning praise from industry insiders. Yuanyang County has more than 40 prepared vegetable production companies. From June 24th to 25th, the 2022 China (Yuanyang) Prepare - DayDayNewshtml From June 24th to 25th, the 2022 China ( yuanyang ) prepared vegetable industry conference was held. The pictures in this column are all taken by Zhu Zhe

□ Reporter Li Hucheng Zhao Tongzeng Correspondent He Hongqiang Chang Fuxu

Can you imagine? A "kitchen novice" can quickly become an "all-round chef" without any training.

On June 27, Zhengzhou white-collar Li Xiaohui hosted a "banquet" to entertain several new colleagues. Within half an hour of entering the kitchen, she served out braised Yellow River carp , braised lamb, braised prawns, and fried crisps. There are several "big dishes" and "hard dishes" such as meat , plus a few hot and cold seasonal vegetables, and a nutritious and delicious dinner with meat and vegetables is complete.

Colleagues had a great time eating and praised Li Xiaohui’s cooking skills. Some even wanted to “learn from his master” on the spot.

"This is not my credit!" Li Xiaohui shared her "kitchen secrets" with everyone without reservation - these dishes with full color, fragrance and flavor are all pre-made dishes from Yuanyang, Xinxiang. They can be cooked simply by heating them in the microwave. A feast for the eyes.

If you take a walk around Yuanyang, you will find that many well-known brands such as Juewei Duck Neck, Jiuduo Rouduo, Banu Hotpot, Sisters and Sisters Potato Noodles, etc. all have factories in Yuanyang - here are their The "back kitchen" produces exactly the pre-made dishes for the B-side!

In our province, more than 5 million people are loyal consumers of Yuanyang's prepared dishes every day. In recent years, Yuanyang County has taken the initiative to undertake the transfer of industries from developed coastal areas, and has launched the country's largest central kitchen industrial park. There are more than 40 companies producing prepared dishes in the county, with a daily output of 3,000 tons of prepared dishes and 300 "hot products" of prepared dishes. More than one.

Yuanyang has vigorously developed prepared dishes as a dominant industry.

Xiaoxiao Shrimp Sliders

Sales of 100 million yuan a year

Located in Yuanyang County Industrial Cluster , Henan Haiweier Food Co., Ltd. was recruited from Taiyuan, Shanxi in 2015. It is a shrimp slider company. The company's main products are prepared dishes, supplying many first-line hot pot chain brands.

Zhang Jinbei, chairman of Haiweier Company, said that he came to Yuanyang because it has land that can meet the expansion of enterprises, cold chain logistics , and a better transportation location.

In 2006, when Zhang Jinbei was visiting Macau, he accidentally discovered that shrimps could be made into shrimp slippers, which gave him great inspiration. After returning to Taiyuan, he immediately started research and development and became one of the first entrepreneurs to seize the dividends of prepared dishes. The exponential growth of

's business made the factory buildings increasingly cramped. At that time, Taiyuan's cold chain logistics shortcomings became a ceiling that restricted the development of the company.

"When I was in Taiyuan, there were not so many cold chain logistics vehicles. Some destinations needed to be transferred to Zhengzhou first, and the price was twice or even more expensive than in Zhengzhou." He said.

Soon, Zhang Jinbei’s modern production workshop with an investment of more than 50 million yuan was put into operation in Yuanyang. Since then, the annual revenue has maintained a high growth of about 20%, and the revenue in 2021 will reach more than 100 million yuan.

Now, with the arrival of new trends in the development of the prepared vegetable industry, and the systematic planning and strong support of the Yuanyang County Party Committee and County Government for the prepared vegetable industry, Zhang Jinbei seems to have reached another turning point - in order to cover all channels, through After a series of investigations and studies, he planned to plan and design the second phase of the project in the second half of this year, focusing on preparing Chinese dishes.

"The government's support for the prepared vegetable industry, especially the introduction of the 'Golden Nine' measures to support the prepared vegetable industry, coupled with the good market prospects, gives us more motivation to develop prepared dishes." Zhang Jinbei said.

From 1 to 40

Prepared vegetable companies have gathered together

to attract Haiweier Food Co., Ltd., etc., which means that Yuanyang has turned its attention to the promising industry of prepared dishes.

As a result, Yuanyang invested 2.9 billion yuan to build the country's largest catering ingredient processing central kitchen industrial park covering an area of ​​2,110 acres.At present, the park has cultivated 4 leading enterprises above the municipal level, and Henan Catering Central Kitchen Industrial Park is one of them.

Hu Jianqiang, chairman of Henan Catering Central Kitchen Industrial Park and CEO of Liancai.com, is an important participant and witness in the Yuanyang prepared vegetable industry.

"With the branding and scale of catering chain enterprises, how to ensure uniform quality and taste of dishes during expansion and reduce the pressure on store chefs and non-standard management has become a common demand of catering operators. We will work with them to study the central The model of the kitchen industrial park." Hu Jianqiang said that there were three reasons for the final decision to settle in Yuanyang: transportation location advantages, good agricultural industry foundation, and profound cultural heritage.

Facts have proved that the decision to settle in Yuanyang was right - the first enterprise to enter the park, "Heshenghe", exceeded 100 million yuan in output value in the first year of settlement, and will be close to 700 million yuan in 2021. While

’s enterprises in the park are developing, Hu Jianqiang’s industrial park has also continued to “grow up”, from the initial 500 acres to 846 acres and 1,130 acres. In 2019, it cooperated with Yuanyang to build a second-phase project.

Now looking at the advantages of Yuanyang in developing the prepared vegetable industry, Hu Jianqiang believes that the most important one is that through the development in recent years, the advantages of industrial agglomeration are being formed and highlighted.

Nine well-known brands, including Juewei Duck Neck, Jiuduo Rouduo, Sister and Brother Potato Noodles, Qingre Maodu, and Juhuakai, have all built factories in Yuanyang.

data shows that as of now, there are more than 40 prepared vegetable companies in Yuanyang County, with more than 300 vegetable varieties. In 2021, the total industrial output value will be 4.535 billion yuan, a year-on-year increase of 16%.

Represented by the prepared vegetable industry, the food industry in Yuanyang County is booming. In 2021, the operating income of 39 regulated food companies was 8.195 billion yuan, a year-on-year increase of 22.4%. The annual revenue of the county's food industry exceeded 10 billion yuan.

Experts like

Yuanyang rushed to the "new track"

From June 24th to 25th, the 2022 China (Yuanyang) Prepared Food Industry Conference was held. Academician of the Chinese Academy of Engineering Zhu Beiwei, Chinese Academy of Agricultural Sciences doctoral supervisor Zhang Chunhui and other experts in the field of prepared vegetables, as well as industry pioneers and entrepreneurs at key nodes in the industrial chain, gathered in Yuanyang County, Xinxiang City to provide advice and suggestions for the development of the prepared vegetable industry. Plan the future.

The theme of this conference is "Prefabricating New Tracks, Predicting New Journeys", which will be presented over two days through keynote speeches, parallel forums, closed-door meetings, special industry chain activities, enterprise visits and surveys, etc. A multi-dimensional event was created for participants.

Henan Jiuyu Whole Food Co., Ltd. has industry-leading process equipment and production lines, and all products are subject to cold chain control during processing, distribution and sales; Henan Heshenghe Food Co., Ltd. 's prepared dishes are richer Local specialties, such as beef offal soup, mutton offal noodles, bean soup and fat sausage, are popular; sushi platter, light food lunch boxes and sandwiches produced by Henan Sanweizhenchu ​​Food Co., Ltd. are uniformly supplied to various supermarkets, Store...

Yuanyang County’s prepared vegetable products are delicious in color, flavor and taste. The industry is developing well and has won unanimous praise from experts.

"This is my first time coming to Yuanyang. I feel very good when I see the development layout and scale of the local prepared vegetable industry." Bai Yanhong, dean of the School of Food and Bioengineering at Zhengzhou University of Light Industry, said that from the field survey, the standardization of enterprises , industrialization development have achieved impressive results.

"The several companies we visited have a rich variety of prepared dishes, and their shapes and tastes are very close to freshly cooked food." Huang Zhongmin, a professor at the School of Food Science and Technology at Henan Agricultural University, said that this is a company that combines traditional craftsmanship with modern technology. The result of organic combination and continuous improvement.

Li Junguang, director of the Food Science Engineering Department of Zhengzhou University of Light Industry , said that from the survey, the overall momentum of the prepared vegetable industry in Yuanyang County is strong, with strong competitiveness and good development prospects.

Wang Ruiguo, secretary-general of the Henan Food Science and Technology Society and chairman of the Henan Food Industry Science Institute Co., Ltd., believes that prepared dishes are a rising industry in the food field. The prepared dishes produced in Yuanyang County have regional characteristics, and many products have Representative and broad development prospects.

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Introduction: In the summer, my family loves to make this kind of pasta. No need to knead the dough, no need to touch the dough with your hands, and the pancakes are more fragrant and softer than pancakes. After the summer heat, there were several heavy rains in Yantai, and the w - DayDayNews

Introduction: In the summer, my family loves to make this kind of pasta. No need to knead the dough, no need to touch the dough with your hands, and the pancakes are more fragrant and softer than pancakes. After the summer heat, there were several heavy rains in Yantai, and the w

In summer, my family likes to make this kind of pasta. There is no need to knead the dough, and your hands don’t touch the dough. When it comes out of the pan, it’s more fragrant and softer than pancakes.