China's top 8 noodles, see if your hometown noodles are on the list? What kind of noodles do you prefer? Hello, everyone. This is chef Jiang Yizhou. Today is the time to share delicious food with everyone, are you ready?
In the hot summer, noodles are the most popular delicacy! Especially in the north of our country, cold noodles are a must-eat delicacy every day. In the past two years, many people have compared noodles from all over the country. Sum up the eight major noodles in China, and make a full ranking of the noodles. Come and see if there are noodles in your hometown? What kind of noodles do you like best? Welcome to leave a message in the comment area.
NO.1 Wuhan hot dry noodles
Wuhan hot dry noodles can be said to have the earliest history of noodles! It is very similar to Sichuan cold noodles, but the taste is quite different. With the continuous development in recent years, Wuhan hot dried noodles have appeared all over China. The method of hot-drying noodles is also very simple, just add sweet noodle sauce, sesame sauce, chili oil, sesame oil and other seasonings to it. I wonder if you like to eat Wuhan hot dry noodles? Welcome to leave a message in the comment area. A simple Wuhan hot dry noodle here is only sold for 6 yuan, friends who haven't tried it can try it.
NO.2Beijing fried sauce noodles
Beijing fried sauce noodles can be said to be a very traditional specialties. I believe no one has ever heard of Beijing fried sauce noodles, right? The key step in making fried noodles is that the fried noodles are delicious. The fried sauce inside has shredded pork and a variety of flavorings, which can be called a delicacy in the world. An authentic old Beijing fried noodle is 12 yuan, and the price seems reasonable.
NO.3 Lanzhou Ramen
Ranked third is Lanzhou Ramen. Its main characteristic is that it is strong and smooth, plus its natural broth, which is fragrant and delicious. Fragrant but not greasy. Because of its cleanliness, it is also recognized by people all over the country. However, the price of Lanzhou Ramen has also increased in recent years. If you eat a regular Lanzhou Ramen here, it costs 10 yuan. Do you think this price is expensive?
NO.4 Zhengzhou nourishing braised noodles
The braised noodles must be the most reliable in Zhengzhou. Its main feature is the use of beef and mutton Chinese medicine. On our side in Shandong, Zhengzhou nourishing noodles have appeared in large and small cities. And the people inside are full every day, which is enough to prove that the taste of Zhengzhou Nourishing Noodles is particularly delicious.
NO.5 Guangdong's wonton noodles
Guangdong's specialty gourmet snack is wonton noodles, mainly composed of three soup bases, wonton and noodles. It is much better than ordinary noodles, but it is not very popular here in our north. This is the reason why I have not been able to leave Guangdong.
NO.6Sichuan Dandan noodles
When traveling in Sichuan, the most attractive food for me is Sichuan Dandan noodles! There are so many seasonings in it. A small bowl of dandan noodles can taste spicy and enjoyable. It is definitely not a cooking skill that can be learned in a day or two.
NO.7 Shaanxi's oiled noodles
Shaanxi's oiled noodles are also very popular in our north, mainly made of flour, chives and green vegetables. It is not common to make oily noodles, but its taste is indeed one of the best delicacies. A bowl of oily noodles in the hot summer can really make you appetite.
NO.8 Shaanzi noodles in Shaanxi
I believe everyone is familiar with the name. The characteristics of this noodle are the hot and sour soup and the tough and refreshing noodles. Jianzi means diced meat. If this noodle dish is to be delicious, the key lies in how Jianzi does it. A favorite of many people in Shaanxi, friends who travel to Shaanxi don’t know if they have eaten this unique delicacy?
Okay, the above is the specific sharing about this article. Do you have any other different opinions on this? Welcome to leave a message in the comment area. See you next time.
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