Recently, the reporter just walked into the Haojiayuan Liquor Soup Shop in Xueba Village, Huangping County, and a strong smell came to his nose.
"Don't think it's not delicious if it smells smelled. In fact, it smells smelled and smells tastes fragrant!" Knowing the "unique" of our own food, Zhang Yingjiang, the head of Haojiayuan Ligu Soup Restaurant, told reporters that Ligu Soup is a special food that many farmers make at home. How is this unique and unique delicacy of
made?
"My family's erectile soup was inherited from the ancestral soup. In the past, we developed into a specialty restaurant in Huangping County. Currently, I have 3 stores in total, among which the largest store in Yaomaxueba Village." Zhang Yingjiang said that the method of making erectile soup is also very simple. Use original green vegetables to dry in the sun, and after they turn yellow, wash them and put them in the jar, add pepper and glutinous rice, pour them into spring water, and wait for it to ferment for three months, and the erectile soup can be eaten.
"Generally, the longer the kidney soup is, the better it tastes, so our kidney soup is usually more than half a year." Zhang Yingjiang added.
Xueba Village Haojiayuan Litang Branch is located next to G551 Kaishi Highway, 7 km from the county seat and 72 km from Kaili Huangping Airport. "I just look at the geographical advantages and ecological environment of Zhongxueba Village." Zhang Yingjiang said that the 黄花文化口化 covers an area of 10 acres, with a total of 46 private rooms and 16 outdoor tables. It will open to welcome guests on May 2, 2016.
A few years ago, the business of Haojiayuan Nutou Restaurant in Xueba Village was booming. "At that time, the parking spaces in my dam were full every day, and all the private rooms were full." Zhang Yingjiang recalled that many tourists came here to see them.
In early 2020, with the outbreak of the new crown epidemic, Haojiayuan Nutou Restaurant suffered a heavy blow. "In the first half of 2020, revenue was reduced by more than half compared with before the epidemic!" Recalling the situation at that time, Zhang Ying and Jiang shook his head repeatedly.
turnaround comes from the second half of 2020. Xueba Village has developed rural tourism and launched the "Water World" entertainment project, bringing many tourists.
With the development of rural tourism in Xueba Village, the customer flow of Haojiayuan Qingtang Restaurant has also improved. Zhang Yingjiang said: "In summer, tourists who come to Xueba Village will come to the store to try the specialty soup of Huangping County. Many times the store is full."
Although the temperature has dropped sharply recently, there are still many customers who go to the Haojiayuan Soup Shop in Xueba Village for dinner. "I have received a call from three tables to order food today." Zhang Yingjiang said happily.
"I often go to Xueba Village with my friends to eat soup. It is not far from the county town and the environment is good." Mr. Yang, a citizen of Huangping, told reporters.
The unique flavor of An Tang is not only loved by locals in Huangping, but also received unanimous praise from friends outside the province. Mr. Luo from Henan told reporters that he has worked in Kaili for almost 10 years and every time he comes to Huangping, he has to come to Xueba Village to eat glutinous soup. The pickled soup with red oil, the white large intestine , mixed with some beef offals, plus some green vegetables and a few stir-fry, it tastes so fragrant. Mr. Luo said that this is the unique taste of , Guizhou Southeast .
Business will improve and employment will be stable. At present, the Haojiayuan Litang Shop in Xueba Village has created more than 10 people, with wages ranging from 2,000 to 8,000 yuan.
The 70-year-old Chen Jidou is one of the employed people. His daily job is to be responsible for the doorman and hygiene in the store, and he earns more than 2,000 yuan a month. "I didn't expect to have a job at the age of 70," said Chen Jidou.
"Although the epidemic has been repeated this year, the store's revenue still exceeded 2 million yuan." Zhang Yingjiang said that he believed that with the care and support of party committees and governments at all levels, his soup restaurant will definitely develop better.
Author | Li Hao
Editor | Pan Hong
Network Editor | Yang Linghui
Editor | Zhao Jun Yang Zhong
Issued | Yang De
Submission Email | [email protected]
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