What is a good sauce wine? Everyone has different answers.
But, what is sauce wine ? I believe everyone will definitely say: the fragrance is blended!
is actually no wonder. The current liquor market is too complicated. If you are not careful, you fall into the "trap" of blended wine. It is not easy to choose a reassuring sauce wine.
But there is no way out. Be sure to remember these 3 sentences below:
First . If the words edible alcohol and edible flavor are printed on the bottle, try to avoid it.
Second . If you drink less of the liquor bottle or liquor with no mark on the outer packaging, try to drink as little as possible. Generally speaking, the highest level of daily liquor is the best, followed by first-level and second-level liquor. You must consider carefully.
3 , if the bottle does not have a standard number, or the standard number contains the two strings of "20821" and "20822", try to drink less, because this is a typical symbol of alcohol.
Of course, old experts understand these principles, and for them, they should drink the most reliable and absolutely "zero addition" premium wine when drinking. The following three are domestic "reliable" sauce wine, 100% pure grain wine, which has been drunk by old experts.
Jinsha Huisha Wine Diamond Five Star
The wine company behind this wine is Guizhou Jinshajiao Liquor Industry . As one of the earliest state-owned liquor companies in Guizhou, the wine industry has always had its own unique advantages.
This soy liquor, named "Diamond Five Star", is actually a typical representative of the main brand of wine companies today. Its unique execution standard number DB52/T1217 reflects its lofty status as " geographical indication product ".
This wine has excellent quality of pure grain and ancient brewing. It tastes typical sauce-flavored style, but it is sweet in the mouth. You can only feel its authenticity when you enter the throat. Of course, it has a strong aftertaste and has a sweet taste when you finish it.
At the same time, because of its unique packaging, it reveals a high-end atmosphere and is often used by drinkers to give gifts, which is well received by many old drinkers.
Hantai Zhugong Wine
The winery that brews this wine is Guizhou Hantai Wine Industry , its predecessor was "Wangjia Shaofang". It has a history of nearly 400 years. Among the few century-old wineries in China, it can definitely be called a top presence.
winery is strong and can rank in the top ten in the fiercely competitive Maotai Town . It has large-scale winery buildings and various large-scale winemaking and wine storage equipment. Not only that, wine companies are also local taxpayers, and have also won many honors such as "Guizhou time-honored brand" and "high-quality sauce-flavored liquor".
This wine has always been a classic old local sauce wine. The winery building is located in the core production area of 7.5 kilometers in Maotai Town, and it is the same as the brewing environment of Moutai. It is precisely because of this that the authentic taste and cost-effectiveness of the wine are ensured.
Its winemaking materials are very exquisite, all of which are native to local red tassel sorghum. It uses the rigorous 12987 Daqukunsha process. It takes 1 whole year to brew wine. After taking the pottery jar, it has been stored for 6 years and seasoned with 10-year-old wine. It becomes a mature, steady, mellow and authentic wine.
When you open the bottle and taste it, the sauce fragrance overflows. After entering the mouth, the fragrance of grain explodes in your mouth, and there are also a hint of flower and fruit fragrance and aged fragrance, which makes people feel mellow and delicate, elegant and harmonious. Then it goes down your throat, as if a warm current passes by, making people feel extremely comfortable. After drinking a small cup, there is still a fragrance in your mouth, and there is obviously a hanging wine in your empty cup.
Feitian Prince Wine
Many wine lovers thought that this wine must be related to Feitian Moutai and Maotai Prince Wine, but in fact, they have nothing to do with them. Don’t be "confused" by its name.
The brewing place of this wine is also Guizhou. The brewing water is taken from the Chishui River, known as the "Wine River". The brewing ingredients are sorghum and wheat. However, judging from its unique sauce-flavored style, it should not be Kunsha wine.
tastes thick and rough. After savoring it, I always feel that the aroma of the wine is not round and smooth enough. Especially when I finish aftertaste, I obviously feel that the aftertaste is slightly insufficient and has a slightly bitter taste.
However, overall, its cost-effectiveness is relatively high among similar sauce wines. Some old wine lovers like to try it out, but they will use this wine as ration wine and occasionally drink it for a drink.
is written at the end: What other high-quality pure grain sauce wine do you know? Welcome to leave a message in the comment area for discussion.
