It’s cold for days. Don’t be rude when you encounter this dish. Buy more at a time and stock up on it. It’s very convenient to eat as you eat.
Do you all know what this dish is? Anyway, as long as I encounter this dish in the vegetable market, I will never be ruthless. As long as I encounter this dish, I will definitely buy more and stock up and eat it slowly. This dish is very delicious artificial meat . Are you familiar with artificial meat? The so-called artificial meat is actually a soy product. Artificial meat is rich in a large amount of protein and a small amount of fat, so artificial meat is a healthy ingredient.
Especially for cold weather, this dish is the colder it is, the better it tastes, and it is very suitable for consumption in this season. Artificial meat is a dried vegetable category and can be stored with confidence in cold weather and can be easily obtained as you eat. In fact, artificial meat can be eaten by soaking it directly in water. It tastes very elastic and chewy, but it has no taste. When we eat it, we can put it in the pan and stir-fry it, or cook it as a hot pot. Today I will share a way to eat artificial meat. The specific method is as follows:
Artificial meat fried chili
All ingredients: Artificial meat, chili, garlic, green onions, appropriate amount of cooking oil, a little salt, two spoons of light soy sauce, one spoon of oyster sauce, one spoon of aged vinegar, half a spoon of dark soy sauce, three spoons of water, a little chicken essence
Step 1: First wash the peppers, then remove the stems and remove the seeds and cut them into diamond shapes, then peel the garlic and change the knife to slice it, cut the scallions into chopped green onions, and finally put the cut ingredients on the plate and set aside.
Step 2: First take a large empty bowl, then put the bought artificial meat into an empty bowl, then add an appropriate amount of warm water, soak for about 20 minutes, take out and squeeze out the water and set aside.
Step 3: Take another empty bowl, then add two spoons of light soy sauce, one spoon of aged vinegar, one spoon of oyster sauce, half a spoon of dark soy sauce and three spoons of water to the bowl, and stir thoroughly with a spoon and set aside.
Step 4: Start the wok with , add an appropriate amount of cooking oil to the pot. When the oil temperature is 30% hot, then put the onion and garlic into the pot and fry quickly until the bottom of the pot is fragrant. Then pour the prepared artificial meat into the pot and stir-fry for a few quick times.
Step 5: Then put the peppers in the pot, stir-fry quickly, stir-fry until the peppers are broken, then pour the prepared sauce into the pot and stir-fry until the ingredients fully absorb the sauce.
Step 6: Then add a little edible salt and a little chicken essence, then continue to stir-fry over high heat and add to the taste. After finally stir-frying, turn off the heat and put it on the plate. This artificial meat fried chili is ready. It is spicy and chewy. It is really delicious. Friends who like it must not miss it!
CD tips: Artificial meat is soaked, if time is rushed, you can choose to soak it in warm water, but if time is enough, you can also soak it in cold water! #Toutiao Creation Challenge#
Everyone has seen this, thank you for your hard work, first of all, thank you for your kindness, thank you for your continued support and reading! I am a CD diner. I will make every dish of my own food with my heart, share food and life with everyone, and thank the fans again for their love!
