The importance of drinking is definitely among the top in this regard, and crushes the Beijing-Tianjin-Tang Dynasty region.
Henan is also the birthplace of Chinese civilization. Since Zhou Dynasty , it has formed a very meaningful set of wine table etiquette, which is very meaningful about seating, toasting, and dish placement.
Henan people are very enthusiastic, but this enthusiasm has also persuaded many people to give up because the locals love to "persuade to drink". In fact, this is a sign of hospitality among local villagers. They are always afraid of not taking good care of their guests, so they toast repeatedly.
But don’t escape from the wine because of this. If you want to say the word "escaping" at the Henan wine table, you may have to sleep for a day the next day after drinking!
Are there any taboos on the Henan wine table? have! It is best not to say these "3 sentences" at the table, otherwise you will not let you get off the table if you don't get drunk!
► "Everyone here should drink very ordinary."
. Drinking with Henan people, you must not be arrogant, let alone think that everyone here drinks ordinary. After all, everyone thinks that drinking cannot be embarrassing or losing face. And when you have a poor alcohol tolerance, you must not show off and never make such a statement.
► "If you don't finish drinking, you won't give me face"
At the Henan people's table, there must be no " moral kidnapping style". Everyone will not eat this set, especially if you don't finish drinking, you won't give me face. Don't show any words. If you forcefully drink, you won't be happy, so the atmosphere is very important, and you must be at the table. If you want to show your "status", there is no need to be at the table.
► "There is no good wine in Henan, this wine is just average"
Henan has a lot of good wine, but it has not been famous in recent years, but it does not mean there is no good wine. Therefore, drinking with Henan people, "black regional" words must not appear, as it will make people very uncomfortable. Not only do I belittle Henan’s lack of good wine, but I also dislike the poor quality of the wine tonight. If I encounter a bad temper, I will not let you go to the table if I don’t get you drunk.
In fact, a happy atmosphere is the most important thing for drinking. Many people have high requirements for the quality of liquor, which is understandable. However, when encountering other people's group situations, they should still "restrain" and give the owner enough face. The original intention of the wine table culture is to respect each other, not slander each other, and speak "think twice before acting".
In fact, Henan people are very good at drinking wine and are particularly good at drinking. Even if they drink non-local wine, they choose 100% pure grain wine, and will not be dependent. For example, Xifeng Wine and Tianrong Breaking Road · are all on.
. Xifeng Wine
Xifeng Wine As a famous wine in Shaanxi, many wine lovers should have heard of it slightly. As one of the four famous wines in " at the first wine review party, the reason why everyone loves it is because it has a very cost-effectiveness and tastes good.
Xifeng wine is one of the rare wines brewed using "traditional craftsmanship". For decades, it has maintained a perfect sweetness, completely covering up the spicyness of the high-quality liquor. It can taste the aroma of grain in the middle and carefully taste it neatly and cleanly, and has been praised by many experts.
. Tianrong Brewing Road·Manshang
Henan TV Urban Channel adheres to the concept of recommending authentic good products to consumers. After layers of screening, Tianrong Brewing Road stands out from thousands of wine brands.
This wine is produced in Guizhou. It is not only "drinking the same river of Chishui as the famous Moutai winery ", but also the brewing process is exactly the same as Moutai wine . The production area is 7.5 square kilometers, with a suitable climate, warm winter and cool summer, small rainfall, small temperature difference, and high-quality air temperature and humidity provide excellent conditions for the reproduction of the microbiome of sauce wine.
Raw Materials Selected High-quality Red Tassel Glutinous Sorghum from Guizhou, Tannin is rich in content. Only the best quality can withstand the multiple rounds of roasting of the traditional 12987 sauce wine process, paired with the wheat made of qu, supplemented by the Tianci Shengshui Chishui River, and achieved Tianrong Brewing Road · full of every drop of the ultimate soy sauce-flavored classic, brewing bone-blooded sauce-flavored white wine.
Life is like wine. Open the lid, gently close your eyes, get close to the tip of your nose, and inhale naturally. The fragrant grain fragrance and the strong sauce fragrance come to your nose. Tasting a sip of the mellow liquid, slid across the tip of the tongue, moistened across the throat, slipped into the throat, floated warmly between the abdomen, and quietly sneaked into the blood vessels. This is the standard for a good sauce wine.
At the wine table, a sentence that you often hear is: Come on, come on, full. Pouring the wine to the full reflects everyone's enthusiasm and can drink it happily. After all, drinking is about being generous and refreshing. This is how "Tianrong Jiedao · full" comes from it.
Finally, do you know what good liquor is there? You might as well tell us about the good wine from your hometown and share it with everyone. Welcome to leave a message in the comment area to share!