Spicy Rabbit Head " is a snack that Sichuan people prefer. Now it has slowly spread out of Sichuan and has become popular in other provinces and cities. The production method of "Spicy Rabbit Head" is quite particular, from processing to marinating and frying. Stir-frying requires strict requirements for every step, especially the selection of seasonings. Spicy rabbit head is one of the famous snacks in Chengdu, Sichuan. It has a delicious flavor and good taste. The main raw materials include quick-frozen fresh rabbit head, dried chili pepper, ginger cubes, refined oil, etc. Eating rabbit head is very disciplined, just like in Shanghai. When people eat drunken shrimps, they eat the shrimp meat and the shrimp shells are not broken, so they need to eat the rabbit heads. Only by fully mobilizing the various functions of the mouth, lips and tongue can you taste the wonderful taste of rabbit head. What you eat is spicy, red and oily. You can see sesame and ground pepper on it. It has been marinated and the bones are cooked.
How much does spicy rabbit head technical training cost? Rabbit head is a special Han snack. It is delicious, spicy but not dry, and has good color, flavor and shape. After the spices are cooked in the pot, soak them in It is soaked for several hours. The rabbit head is first soaked in clean water to remove the fishy smell, but the meat is still very tender after being soaked for a long time. It is spiced rabbit head , you need to add spicy seasoning to the spicy rabbit head and let it sit to let the spiciness penetrate. The spicy and delicious red oil chili is spicy and spicy, and it is very enjoyable.
Spicy Rabbit Head Technology training content:
. Understanding and selecting spices; brine cooking and multiple use methods;
2. Treatment and processing methods of rabbit heads; Pickling and brine methods of rabbit heads
3. Secret red oil boiling technology; sauce making learning, etc.
Other trainings on spicy rabbit head technical training:
Jiujiu duck neck, Braised chicken feet in sauce , braised pig trotters, Spicy duck head , Duozi beef, pickled pepper chicken feet , braised dried tofu and other Shu flavor spicy rabbit head technical training. Professional teachers use one-on-one technical training to ensure that students learn the real technical formulas.
How much does the spicy rabbit head technical training cost? spicy rabbit head technical training eating method has great advantages :
Every time I see a gentle Chengdu woman using her delicate fingers to pick up a skull with gaping teeth and a cracked mouth, and then elegantly bring it to her mouth, the huge visual contrast makes me feel sick to my stomach. The constant spasms , breaks in half.
Chengdu Shuangliu spicy rabbit head technical training, learn the authentic spicy rabbit head technical training , spicy rabbit head technical training, originated from a kind mother twenty years ago, opening a spicy snack shop in Shuangliu County , My mother’s son loved to eat rabbit heads since he was a child. At that time, there were very few rabbit heads restaurants in Chengdu. My mother felt sorry for her son, so she cooked them in a Malatang pot for her son. The rabbit head filled with maternal love not only satisfies his son's craving, but also makes him addicted.
Chengdu Spicy Rabbit Head Technical Training does not require too much capital investment. Shuweiyuan Spicy Rabbit Head Technical Training explains the content of the Spicy Rabbit Head Technical Training: The way my son eats rabbit heads in the store every day is like a sign, attracting attention. Visitors came to the door. Passed from one person to another, the spicy and fragrant rabbit head attracts more and more people.The clever son suggested that his mother expand the store and specialize in rabbit heads. Because everyone calls her mom affectionately and respectfully, the store name is simply Shuangliu Laoma Tutou . After twenty years of vicissitudes, Shuangliu Lao Ma’s rabbit head has long become a well-known delicacy sought after by Chengdu diners. For many years, Lao Ma has been looking for rabbit heads with neat appearance and tender meat, spicy seasoning with pure taste and mellow aftertaste. Shuangliu Lao Ma has Mom Tutou, the deliciousness is beyond expectation .
How much does spicy rabbit head technical training cost? To learn learn authentic Sichuan Chengdu Shuangliu Laoma Tutou technology, look for Chengdu Shuweiyuan Catering Food Technical training class , Shuweiyuan has professional kitchen work experience rich . Its technology can stand the test of the market, and its character can stand the test of time. It has provided technical support for many restaurants.
