Speaking of barbecue, it is definitely the favorite of many foodies! As night falls, the lanterns are turned on, and you meet up with a few friends to hang out, drink wine, and brag. Isn’t this the life that everyone envies? With the development of society, people's imagination is getting wider and wider, and the types of barbecue are becoming more and more abundant. For example, grilled eggplant , grilled leeks, and grilled bananas are many people's favorites! Now some netizens have posted various alternative barbecues. After reading it, I endured the grilled watermelon and the grilled ginseng. When I saw the last one, I was completely convinced!
1: Grilled watermelon. Generally speaking, watermelon is a summer-exclusive summer fruit. It is sweet and juicy, especially after being chilled, and is loved by many people! In addition to eating it directly, it is also very good to squeeze it into juice. but do you know? Watermelon can also be grilled and eaten, sprinkled with various seasonings, and brushed with oil. Can you imagine how delicious this thing would be if grilled? Have you ever tasted what it tastes like? Remember to chat in the comment area!
2: Roasted sugar cane , we all know that sugar cane is a very seasonal fruit, generally only chewy in the cold season. Because it is sweet and juicy, it is loved by many foodies! There are also many people who directly squeeze it into juice for the convenience of consumption, which tastes good! However, in recent years, sugar cane has actually appeared in summer, and it is also available at barbecue stalls. The tender and juicy sugar cane is roasted hot and tastes better. My stomach feels warm after eating. I wonder if you have tried it?
3: Grilled Banana , Banana is a southern fruit. With the improvement of logistics, fresh bananas can now be eaten all over the country all year round! Originally, bananas are eaten directly, and many gourmet experts make them into various types of desserts, pastries, or use them in dishes, but most of them taste sweet. But have you ever eaten grilled banana? The roasted bananas are soft, and with some barbecue seasoning sprinkled on top, they taste warm and actually quite comfortable.
4: Roasted ginseng. Originally, ginseng is a very good medicinal material with high medicinal value. The price of real ginseng is not low! Generally speaking, most of the ways to make ginseng are to make soup. But have you ever eaten grilled ginseng? To be honest, I'm really confused. Grilled bananas, grilled sugar cane, and grilled watermelon are all acceptable, but this grilled ginseng is really a revelation! However, eating too much ginseng can easily lead to internal heat, so it’s better to eat less!
5: Grilled ice cream. When I first saw this name, I was quite shocked. I have been cooking for more than ten years, and I have fried ice cream and shredded ice cream, but I have never baked ice cream. Can this thing really be baked? Isn’t it all melted by this roast? The raw materials are so simple and uninformed that I have never seen them, let alone tasted them. I wonder if any of you foodies have tried it?
6: Grilled durian, durian is not bad to eat as it is, it tastes good anyway. Grilled and eaten, I’ve never tried it! However, I tried heating it in a microwave oven some time ago and found that it cannot be eaten just by heating it. After heating it in the microwave, the whole office smelled strongly of "xiang". Even the companies upstairs and downstairs called to complain, saying that we were stewing "xiang" in the office. I wonder if you foodies have ever tried grilled durian. For those of you who have eaten it, remember to tell me in the comment area, what does grilled durian taste like?
In fact, with the discovery of society, people's living standards are getting better and better, and there are many exotic snacks making their way to people's dining tables. In addition to the several "weird barbecues" mentioned above, some netizens said that they have eaten grilled spicy strips, grilled jelly, grilled strawberries, grilled grapes... What other alternative barbecues have you eaten? Everyone is welcome to leave a message in the comment area!
