I haven't eaten fatty meat in a long time, let alone missed this. Do you feel this way? If I don't eat for a long time, I still want to eat. Although eating too much fat will lead to eating meat, you can't suppress your appetite, so let's arrange
Today, the editor will share with you how to make delicious pork belly. The cooked pork belly will not feel greasy. Plus, this delicious method is super simple and has no technical content. If you want to eat it, you can cook it at home
[How to blanche pork belly]
Ingredients: pork belly,
Go to the vegetable market to buy some pork belly, then wash it, pour water into the pot, put cold water in and wash it In the pork belly
then we add pepper, star anise, ginger slices, green onions, dried pepper and a spoonful of cooking wine
Then we cover the pot and stew, cook the pork belly until it can be inserted with chopsticks, and then it can be taken out
Take the pork belly out and let cool. Then cut the cooked pork belly into thin slices and put it on the plate after cutting.
Prepare a small bowl. Put the ginger and garlic, millet, pepper and green onion in the bowl, and then pour my cooking oil into it.
Finally, we put Pour the blanched juice in, so that the sauce for the blanched pork belly can be prepared.
After the sauce is ready, we can eat it.
