What you see most on the Internet now are the various conflicts and disputes between mother-in-law and daughter-in-law. Although there are some who have a good relationship, these are in the minority. However, the relationship between mother-in-law and son-in-law is very good. In some families, the mother-in-law and son-in-law have a very good relationship. Being nice to your son-in-law can also make your daughter jealous.
But this is normal. Generally, after a daughter gets married, she spends most of her time at her husband's house. She spends a lot of time with her mother-in-law, so naturally there are many conflicts. It would be nice if my mother-in-law can come once every ten days and a half. After not seeing each other for such a long time, the relationship will naturally be harmonious when we meet again. Therefore, the saying that distance creates beauty is quite right.
The mother-in-law, who had not seen her grandson and daughter and son-in-law for a long time, went to visit her son-in-law in Shandong. The daughter and son-in-law’s family were very happy. The son-in-law went out to buy groceries and prepared to cook some good dishes to entertain the mother-in-law and also have a drink with her.
My son-in-law was going to stir-fry chicken and braised pork . After making this decision, he immediately went out to the market and bought a small rooster and a piece of fresh pork belly. The chicken was caught and killed, and the pork belly was also slaughtered by the boss. .
Stir-fried chicken takes less time. Let’s make braised pork first. Clean the pork belly and cut it into larger pieces, then blanch it in water to knock off the foam and blanch it for three to five minutes.
Take out the blanched pork belly, pour a little oil into the pot, and fry the blanched pork belly. This step is mainly to fry the oil in the pork belly until it changes color, then take out the pork belly.
Then, prepare a small handful of scallions, ginger slices, a small piece of cinnamon bark, and two star anise, and then use a spoonful of soy sauce, a spoonful of light soy sauce, and a little oyster sauce to make a sauce. These are the main seasonings for stewed pork belly .
Stir-frying the color of the sugar is a very important step. Put a little less oil in the pot, then add the rock sugar. Fry the rock sugar over low heat, and then simmer slowly. During this period, keep stirring with a spoon until the color becomes darker and white bubbles appear. , put the cinnamon and star anise into the pot and stir-fry, then add the pork belly and stir-fry, then add the onions and ginger and stir-fry until fragrant, then pour hot water until the meat is just covered, then pour in the wine and the sauce prepared in advance, and put it in the pot After boiling, reduce the heat to medium-low, cover the pot and simmer it slowly.
Stir-fried chicken is not that complicated. Put more oil in the pot, sauté the ginger slices until fragrant, then add the chicken pieces and stir-fry, add peppercorns, star anise, Angelica dahurica , bay leaves , and dried chili peppers to stir-fry until fragrant. Add a little sweet noodle sauce, soy sauce and light soy sauce and stir-fry, then pour in wine, add boiling water to cover the chicken, add a little less dark soy sauce, turn to medium-low heat, cover the pot and simmer.
After the juice is reduced, add the green onions and stir-fry for a few times before serving.
Let’s take a look at the braised pork. It’s almost done. The braised pork is fat but not greasy, and is very tasty. Quail eggs are also added to the stew, which is also very tasty.
Although there are only two dishes, it can be seen that the son-in-law is entertaining the mother-in-law attentively. After all, it is not easy to make these two dishes. The mother-in-law loves to eat and takes some trouble to make them. The Shandong son-in-law is also extremely happy.
