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News Flash 1 Quick-frozen rice and flour product brand "Le Yaoju" completed nearly 100 million yuan in Series B financing 2 Nongfu Spring deploys pre-made dishes 3 Weilong restarts IPO, with total revenue reaching 4.8 billion yuan in 2021 4 Craft beer brand "Honghe Liquor" Obtain
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Refrigerator is a kitchen appliance that everyone cannot live without. I guess who doesn’t have one or two refrigerators or freezers nowadays? However, now that there are fewer people eating at home, the freezer is basically unused throughout the summer. Even if we store more fis
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Today I will share with you an inconvenient way to make instant noodles - beef noodles with sesame sauce! I don’t know if you have noticed that many noodle-type staple foods are actually particularly delicious when made with instant noodles. They are very smooth and chewy, and it
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Kanglaifu has been focusing on food supply for 15 years and provides one-stop delivery of all types of food. Click to follow the account to share more industry and food information with you. Today’s price changes involve vegetables, aquatic products, meat, poultry and eggs. A tot
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[Smooth fried fish fillets] Ingredients: 400 grams of fish meat, 25 grams of carrot slices, and 2 egg whites. Seasoning: 1000 grams of edible oil (approximately 75 grams consumed), Shaoxing wine (a tablespoon), pepper, 1/3 teaspoon each of refined salt, MSG, a little each of onio
The most classic dish to eat in summer, delicious and healthy, family members love it
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Introduction: In Jinzhou, everything can be grilled. In Yanbian, everyone is a kebab master. In Hegang, small skewers are the most delicious. In Qiqihar, the city is filled with the smell of barbecue. In Shenyang, the soul of barbecue chicken rack lies in Suile. In Yitong, the ro
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At six o'clock in the morning, people began to come and go at Uncle Zhang's bun shop. People who went to work, went to school, and parents who dropped off their children began to crowd into this small place of less than eight square meters. There are quite a few breakfast shops n
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The 10th session of Liangzhilong 2022. At that time, the Aquatic Industry Industry Summit Forum will be held at the same time, covering an area of over 160,000 square meters and gathering more than 5,000 domestic and foreign manufacturers. Otaigong will bring aquatic ingredient
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# sailboat plan 2.0# Sichuan is a place with a famous name card. It is also a famous cultural city with a history of thousands of years, so its cultural customs are full of heritage. There are many specialties in Sichuan, including the famous Sichuan cuisine, hot pot, chuanchuan,
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Everyone who knows anything is eating it! My family makes dozens of pounds of lychees every year. After entering July, the lychees are almost out of season. This year’s lychees are much more expensive than last year. In the past, 4 pounds of 10 yuan is no longer available this ye
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Wine has almost become one of the essential items in the household. With the rise of the liquor industry, the market has gradually become chaotic. Various products are everywhere. People who don’t understand wine are also dazzled and fall into profit without paying attention. Whe
These four liquors are cheap and not famous, but experts say: they are all high-quality wines regardless of their appearance.
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When it comes to drinking, Yunnan, Sichuan and Guizhou are equally famous; but when it comes to good wine, Yunnan is somewhat lagging behind. If you ask a liquor lover what good wines there are in Guizhou and Sichuan, he will probably tell you for a long time what they are like.
These three "poor wines" from Yunnan are obviously the best wines, but they have never been able to get out of the local area.
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The dog days of summer are here, remember to eat "2 melons and 1 bean" often. What does "2 melons and 1 bean" mean? What are some delicious ways to make it? Dear good friends, hello everyone, I am chef Jiang Yizhou. Today is the time to share delicious food with you. Are you read
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In July, I never hesitate to encounter these four kinds of dishes. They are affordable, delicious and satisfying. If I miss them, I will have to wait for a year. Dear good friends, hello everyone, I am chef Jiang Yizhou. Today is the time to share delicious food with you. Are you
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I read a sentence that deeply touched me: "The world is so vast, and the probability of one person meeting another person is no greater than winning the jackpot." In the vast sea of people, meeting each other is a kind of luck, and there are a few people who know each other.
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An old man who is lonely and poor, living in a wind-swept house with grass and rain-wet quilts on his bed, is not thinking about his future fate. Instead, he is completely abandoning his current situation and adopting a new, noble, broad-minded, and thoughtful attitude. The profo
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To be confident is not to simply believe in yourself, but to find the courage to face uncertainty, face doubts, and find the motivation to leap in doubts. Amway this book - "The Power of Confidence" for all girls who want to become completely confident. This is the most thorough
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The 11th Panchen Erdeni Choekyi Gyaltsen was recognized as the reincarnation of the 10th Panchen Erdeni Choekyi Gyaltsen. On December 8, 1995, after the "enthronement ceremony" was held , the first Panchen Lama after the founding of New China.
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Born in Kagoshima on March 19, 1998, the first phase and core member of HKT48 participated in the Korean talent show "Produce 48" and won second place. Now he is a member of the Korean girl group izone. Little Sakura lives up to her name, with a delicate and sweet first love face
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[Source: Palm Changsha] Changsha City's "Media Art into Campus" creation competition tour exhibition went to Nanping Jinyuan Primary School in Fengshushan District, Yuhua District. All photos provided by the school. Changsha Evening News, Changsha, July 4th (correspondent: Zhou W
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