Several common wines on the table are delicious, not expensive, and cost-effective. Senior wine friends recommend
wine not only a catering product on the table, but also the protagonist of my country's wine table culture for thousands of years.
wine table culture, which was recorded in Zhou Chao . At that time, a relatively complete system had been formed on the wine table, and these traditions are still retained in most parts of our country.
For example, during festivals, call friends to drink and enjoy the joy of their families, and have fun together and have a banquet to celebrate. These are all part of the wine table culture.
is on the wine table, and it is also a customary rule for the host to prepare wine for the guests. In modern society, wine shop has been replaced by large wine company , and there are countless liquor brands, which dazzles the wine lovers. These wines are often used on the table for to entertain guests . Today, senior wine lovers will tell you in detail what the good things are.
The first one: Laimao
Laimao Liquor is one of the Moutai Liquor series products . Laimao Liquor is also an authorized franchise enterprise of Moutai Liquor Industry. Among Mao-style products, Lai Mao's style is closest to Maotai.
The Laimao liquor currently sold on the market is divided into twelve series, among which Laimao inheritance blue and Laimao Hongyu are often seen on the wine table, drinking alone or having a banquet.
The dark blue packaging of the former is very aura. It has a grain aroma of fried batter when opened. After entering the mouth, the burnt aroma is rich, the wine body is full, the sweetness is obvious, and the fragrance remains for a long time.
, and Lai Mao Hongyu, because of the exquisite and festive packaging, is often used for weddings and long-term reunion. The taste is also very palatable, the sauce flavor is obvious in the mouth, the taste is soft and gentle, and the aftertaste is long, so it is not easy to get on after drinking.
The second model: Jiannanchun -Crystal Sword
Crystal Sword is in the mid-range position in the Jiannanchun series of products, with a high cost performance, so the sales have always remained high. Many senior drinkers highly recommend it.
The main raw material of the crystal sword is sorghum . In addition, rice, glutinous rice, corn, and wheat are also added. There are five kinds of grains . Drinkers who have drunk the crystal sword know that this wine has a very special rice fragrance, which is very unique in strong fragrance white wine.
is refreshing and sweet in the mouth, with a little spicy inside, rich and pure aroma, and the fragrance lasts for a long time. In addition, the packaging of the crystal sword is also very exquisite, with red and gold matching, elegant and noble. Jiannanchun is an old wine inherited for thousands of years and is very respectable as a gift.
The third type: Guokang 1935
Guokang Wine Industry is located in Maotai Town . This is the cradle of high-quality sauce wine . The unique geographical environment has created many famous wines.
Guokang 1935, as the affordable core product of Guokang Wine Industry, became a hot product when it was sold in the liquor market and was often out of stock. Because many senior wine lovers stock up on it as ration wine.
This wine is brewed using traditional Kunsha craft . The mixing is hosted by the brewing master Chen Xingxi . It will be stored for 4 years before it will be available for the market. The taste is similar to that of Moutai, and the sauce flavor is full of explosive power.
Guokang 1935, the sauce in the mouth is full, and there is also a little aged fragrance and flower fruit fragrance when you taste it carefully. It is soft and comfortable and sweet. The wine is soft and hard, and it gives you a refreshing pleasure after drinking.
The fourth paragraph: Gujing Gongjiu 20
Gujing Gongjiu is produced in Bozhou, Anhui Province. It is a famous wine of Jianghuai area . Gu20 is a vintage wine under its umbrella. This wine has a good inheritance of the traditional charm of Gujing Gongjiu , and has a good reputation among wine lovers who like the JAC style.
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And the packaging of this wine is also quite distinctive. The outer packaging box is handmade, with a dark black bottle body, elegant and elegant. The metal brand with pure gold roasted flowers inlaid on the bottle is a very classy gift.
The fifth paragraph: Laobaigan : Ancient method 20
Hengshui Laobaigan's name, senior drinkers know it. 67 degrees old white-dried is an unforgettable old wine. Just this 67 degrees makes the drinkers think secretly how many times they dare to try.
However, as long as you drink it once, you will understand the beauty of the old white dried method 20. Due to the special brewing process, the 67-degree old white dried has a high degree but is not so easy to intoxicate.
Laobaigan wine is softer and warmer, with a mellow and refreshing mouth, soft and long aftertaste, and has a sweet taste, not as spicy and strong as imagined.
Hengshui Laobaigan Ancient Method 20, with a high degree of degree, but no sense of strong wine. is not easy to get drunk after drinking it, and does not get drunk after waking up. , The wine is pleasant, hard on the outside and soft on the inside. These wines are often seen at the table. They have their own characteristics but are loved by the wine lovers. Today, senior wine lovers have carefully explained it to you. It’s the festival, so why not take it to taste it.
