prawns are eaten in a different way, and they are made into crispy shrimp balls more delicious. They are wrapped in potatoes and salads, which are nutritious and satisfying cravings
a few days ago because of the National Day, several friends who have not seen each other for many years are preparing to gather. Everyone is separated from home because of the epidemic. They have finally had some leisure time this National Day, so they are preparing to find a restaurant to have a meal and talk about the past.
As the host, because I have been developing in my hometown, I involuntarily made some recommendations, and even made a brief inquiries about taste preferences. Finally, I found an Accord with elegant environment and delicious food, which suits the scenery and does not lose the nature of the delicious food you taste.
And this time, I had a great interest in food cooking, and then became very interested in a new dish of shrimp during the meal. My friends were teasing me whether I came to my friend to reminisce about the past or visit the restaurant for delicious food? At this time, I was a little embarrassed. After a few greetings, everyone was laughing and laughing again.
Of course, I naturally didn't let this shrimp meat beauties go. After three rounds of wine, I took advantage of the time I went to the bathroom to go directly to the kitchen of the restaurant to try some tips. Unexpectedly, the chef was also a local. The two of them hit it off at first sight, and then they briefly introduced the making techniques of this crispy shrimp ball. Interested friends may wish to take a look.
[Food name]: Crispy shrimp balls
[Preparation ingredients] : 20-25 fresh prawns, 1 medium-sized potato, 2 spoons of cooking wine, appropriate amount of pepper, a little salt and chicken essence, a spoonful of light soy sauce, 350 grams of salad sauce.
Compared with this fried delicacy, its cooking method abandons the traditional fried combination of flour, egg liquid, and bread crumbs. It uses potatoes and salad dressing instead of cooking, which is not only more nutritious and delicious, but also easier to practice.
[Cooking Step 1] : Peel the prepared potatoes, use tools to process them into shreds of potatoes, then put them in water to rinse the starch, remove them, dry them for later use; the treatment of prawns is to remove the shells, remove the head, remove shrimp thread , then wash them slightly and dry them, put them in a bowl, add salt, chicken essence, cooking wine, light soy sauce, pepper, and a little cooking oil to marinate for 10 minutes to taste.
[Cooking Step 2] : Prepare 120 ml of cooking oil, heat it to 60% heat, turn to low heat, pour the dried potato shreds into it, fry until golden, dry and burnt, remove and control oil to put on the plate.
[Cooking Step 3] : The cooking of shrimp is the same as shredded potatoes. It is also cooked thoroughly by frying, and has a slightly burnt texture. However, because the shrimp meat is easy to cook, it can be fryed for about 3-4 minutes at a temperature of 60% oil.
[Cooking Step 4] : The subsequent processing step is to wrap the surface of the shrimp with salad dressing, then dip it in a layer of crispy shredded potatoes. This delicious and beautiful alternative fried and delicious will be ready.
delicious food is all for today. If you want to know more delicious dishes, you might as well follow me more. This is the passing year of food, and we will see you tomorrow.
