In recent years, the liquor market has continued to be hot, and the battles between many brands have become increasingly fierce. After going through stages such as advertising being king and channel competition, major manufacturers have now officially entered into systematic brand operations with "marketing + sales" as the core. New Era. In recent years, the new domestic liquor brands , Sishijiufang, have embarked on an innovative development path with unique brand, marketing and market characteristics.
Si Shi Jiufang is an emerging brand in the Maotai-flavor wine industry. Since its establishment, it has rapidly grown into a dark horse. The success is inseparable from its inherited craftsmanship and adherence to ancient methods. During the production period, Sishijiufang strictly follows traditional production and brewing methods to ensure the excellent quality of each bottle of wine. At the beginning of
's establishment, Sishi Jiufang strictly adhered to the 12987 traditional ancient brewing process, introduced advanced management, and established a modern quality control system for the entire industry chain of "brewing, wine storage, filling, and logistics" to achieve quality and quantity. Fly together. It also won the gold medal of the "Chinese Fine Wine" Maotai-flavor liquor at the 8th China (Guizhou) International Alcoholic Beverage Expo, and the special gold medal at the 105th "United States Panama International Exposition "... honors it has won many times. and awards, it has been shown that Si Shi Jiu Fang has been recognized by both industry professionals and consumers.
Under the trend of Chinese people's continuous upgrading of liquor consumption, Sishijiufang adheres to the business philosophy of "brewing new wine, selling old wine, and storing old wine". Taking Maotai-flavor liquor as the core and adhering to quality, it is gaining more and more Recognized by consumers, it has gradually become the first choice of value for high-end consumers, and has become a new force that cannot be ignored in the Chinese liquor industry!
As the saying goes, scarcity means opportunity, and resources means wealth. Today, high-quality liquor is still an extremely scarce resource and is recognized as a scarce "asset" with special attributes. Relevant experts said: the scale of the liquor market will reach one trillion yuan in the next five years, and liquor companies are facing new challenges. With the growth momentum, the liquor industry will also usher in new development opportunities. Since
was founded in 2015, it has taken Sishijiufang less than ten years to have millions of loyal users. It relies not only on strict control of the production system, but also on user experience. Consciousness drives Sishijiufang to produce high-quality products. In the future, Si Shi Jiu Fang will continue to delve deeply into the field of liquor, continue to brew fragrant sauce wine monuments for the public, promote the implementation of the vision of "creating a world-class Chinese brand", realize the strong export of Chinese liquor culture, and establish an international liquor industry A new benchmark.
