Hello everyone, I am Shu Chen. I share various home-cooked delicacies here every day. Today I will share with you the refreshing and appetizing "Cold Day Lily". Seasoning: vegetable oil, salt, chicken essence, sugar, light soy sauce, rice vinegar.

Hello everyone, I am Shu Chen. I share various home-cooked delicacies here every day. Today I will share with you the refreshing and appetizing " cold daylily ".

Day lily is rich in nutrients and is a good accompaniment to meals. Especially the color makes it appetizing. Day lily can also be processed into dried vegetables and can be eaten in all seasons. I saw fresh day lilies at the vegetable market and bought them for 3 yuan to make a simple cold dish. The color is bright and paired with red pepper shreds, which makes you appetizing. The method is very simple and the steps are very detailed. Let's take a look at it together.

【Cold Daylily】

Ingredients: Daylily Red pepper

Accessories: Garlic

Seasoning: Vegetable oil Salt Chicken essence White sugar Light soy rice vinegar

Method:

1. Place the daylily in a basin, wash it with clean water, pinch off a section and place it on a plate

2. One red pepper, wash and remove the stem, cut it in the middle, cut it into long sections, and cut it into thin strips,

3. Cut it all and put it on a plate for later use.

4. Put a few pieces of garlic in a small bowl and mash it with a tool. Garlic paste

5. Boil a pot of boiling water, add salt and vegetable oil, and blanch the daylily

6. Blanch it for about 2 minutes, remove the water and drain it into a large bowl and pour cold water

7. Squeeze out the water from the daylily and put it in a basin for later use

8. Add shredded red pepper and minced garlic, add salt, chicken essence, white sugar and rice vinegar

9. Add sesame oil and mix well with your hands,

10. After evenly mixing, put it on a plate and enjoy the deliciousness.

Tips:

1. Wash the day lily. , pinch off a section, add salt and vegetable oil to blanch them

2, mix red pepper shreds with day lily, the color is bright, add minced garlic and mix briefly

3, no need to boil oil, add sesame sesame oil and mix well

cold day lily, simple method , the finished product is bright in color and looks appetizing, but it must be washed and cleaned. After blanching, simply mix well. A quick salad that can be served in 10 minutes. It is very popular in summer. You can try it at home. It is refreshing and appetizing and relieves greasiness. It is also a good drink. I hope you like it.