Basically every household in China has the habit of drinking liquor to some extent. China has a long history of liquor culture. Many people still like to give liquor as gifts when visiting relatives and friends during important festivals such as the Spring Festival. Some people s

2024/04/2408:03:33 food 1807

Basically every household in China has the habit of drinking liquor to some extent. China has a long history of liquor culture. Many people still like to give liquor as gifts when visiting relatives and friends during important festivals such as the Spring Festival. Some people say that liquor is the essence of all kinds of grains in the world and serves as a bridge for communication between people. From this point of view, it is absolutely true.

Basically every household in China has the habit of drinking liquor to some extent. China has a long history of liquor culture. Many people still like to give liquor as gifts when visiting relatives and friends during important festivals such as the Spring Festival. Some people s - DayDayNews

However, there are currently many types of liquor in our country, with various packaging and product introductions. It is difficult for ordinary people to choose when buying liquor. In the past, most of the liquor was pure grain liquor. Although there were fewer categories of liquor at that time, the quality was not very bad. It was almost impossible to buy fake liquor such as "blended liquor".

Basically every household in China has the habit of drinking liquor to some extent. China has a long history of liquor culture. Many people still like to give liquor as gifts when visiting relatives and friends during important festivals such as the Spring Festival. Some people s - DayDayNews

Sometimes when I buy wine in a supermarket, the packaging looks very exquisite. The price of high-end liquor is astonishingly high. The quality of the wine cannot be described in words. I have to say that some wines are just sold in packaging. So is there really no good liquor on the market? There are definitely some. Based on my many years of personal wine tasting experience, I would like to recommend a few good wines for your reference.

1, Moutai

Basically every household in China has the habit of drinking liquor to some extent. China has a long history of liquor culture. Many people still like to give liquor as gifts when visiting relatives and friends during important festivals such as the Spring Festival. Some people s - DayDayNews

The first one to bear the brunt is Moutai. Moutai is produced in Moutai Town in Guizhou Province, China. This does not need to be introduced too much. Almost everyone knows about it. There is no need to say much about the quality of Moutai, but its price is also It is relatively expensive. Moutai may be a good choice for rich people, but for ordinary people, the price of this wine is not very friendly.

2, Zunrentai

Basically every household in China has the habit of drinking liquor to some extent. China has a long history of liquor culture. Many people still like to give liquor as gifts when visiting relatives and friends during important festivals such as the Spring Festival. Some people s - DayDayNews

This wine is also produced in Moutai Town and shares the same origin as Moutai. Its brewing raw materials use high-quality local organic glutinous sorghum, commonly known as red tassel sorghum. It has small particles, thick skin, solid and full, The characteristics of high content of amylopectin and tannin are suitable for the complex production process requirements of multiple rounds of cooking and fermentation of Zunrentai Maotai-flavor wine, supplemented by the water of Chishui River, it is crafted. Zunrentai Maotai-flavored wine has a color like jade dew from a jade pond, and its quality is not inferior to the famous brand sauce wine . With the popularity of Maotai-flavor wine, Zunrentai can be said to be the dark horse of high-end Maotai-flavor wine and is worth a try.

3, Wuliangye

Basically every household in China has the habit of drinking liquor to some extent. China has a long history of liquor culture. Many people still like to give liquor as gifts when visiting relatives and friends during important festivals such as the Spring Festival. Some people s - DayDayNews

Wuliangye is produced in Yibin City, Sichuan Province. This wine is relatively well-known, and I have often seen the promotion of this wine on TV. As the name suggests, Wuliangye is fermented from five kinds of grains. Its wine absorbs the essence of grain and is a representative of the strong-flavored wine. It is sweet in the mouth and refreshing in the throat. Moreover, the price of Wuliangye is several hundred per bottle, which is acceptable compared to other liquors of the same quality.

4, Jiannanchun

Basically every household in China has the habit of drinking liquor to some extent. China has a long history of liquor culture. Many people still like to give liquor as gifts when visiting relatives and friends during important festivals such as the Spring Festival. Some people s - DayDayNews

Jiannanchun is produced in Mianzhu City, Sichuan Province, which has been known as a wine town since ancient times. The water source for brewing Jiannanchun is the glacier water from the Longmen Mountains in China, which is rich in minerals. It is fermented in ancient pits and its unique koji-making process makes Jiannanchun's wine mellow and elegant in aroma.

5, Xifeng wine

Basically every household in China has the habit of drinking liquor to some extent. China has a long history of liquor culture. Many people still like to give liquor as gifts when visiting relatives and friends during important festivals such as the Spring Festival. Some people s - DayDayNews

Xifeng wine is produced in Baoji City, Shaanxi Province. It can be said to be a long-established and famous wine. The packaging of Xifeng Wine is relatively simple, but its wine is not "simple". Xifeng wine uses high-quality barley and sorghum as raw materials, uses sweet Liulin well water, and adopts earth cellar fermentation method to brew delicious Xifeng wine. Xifeng Liquor is sweet, mellow in the mouth, and has a long aftertaste, which is one of the important conditions that distinguish Fen-flavor liquor from other aroma-flavor liquors.

and above are the ones compiled by the editor that are currently on the market and have good reputations in the liquor industry. They only represent my personal views. Do you have any other opinions? Discussions are welcome.

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