I ate too much at night and went out to eat. Unknowingly, I went to the supermarket. I saw several mung bean paste drinks on the shelves, but this one attracted me the most. Mung beans, with national style patterns, a local brand in the province, the brand is Zhuzhishan. These po

2024/05/0503:55:33 food 1703

I was too full at night and went out to eat. Unknowingly, I went to the supermarket. I saw several mung bean paste drinks on the shelves, but this one attracted me the most.

Mung beans, with national style patterns, a local brand in the province, the brand is Zhu Zhishan. These points touch my heart. After all, it's just a drink, and the taste is different from the mung bean soup.

I ate too much at night and went out to eat. Unknowingly, I went to the supermarket. I saw several mung bean paste drinks on the shelves, but this one attracted me the most. Mung beans, with national style patterns, a local brand in the province, the brand is Zhuzhishan. These po - DayDayNews

Suddenly, I remembered a traditional snack shop near a scenic spot. Red bean cakes and mung bean cakes are sold every year during the season. Made from pure beans, no pigment is added, so the color is not bright. The taste is very good and the price is very cheap.

Conscientious sellers will not package themselves and do not operate as an Internet celebrity store. Rent in scenic spots is not cheap. I drove it for several years but couldn't keep it up. I didn't know until last year that the store had been transferred. The merchants don’t know where they are.

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Later, the store location changed to sell Yangzhou Laoge . Yangzhou Lao Goose was not originally called Yangzhou Lao Goose, but Huang Jue Lao Goose. More than ten years ago, I saw an introduction in a Yangzhou local chronicle. It is said that it originated in the Qing Dynasty. At that time, Huangjue was just a fishing village. Because Emperor Qianlong went to Jiangnan to taste it, it became famous in the local area. Later, Huangjue old goose became a local specialty, and the small fishing village developed into Huangjue Town.

I ate Huang Jue Lao Goose for the first time when I was a child. I gnawed the bones until they were smooth and even the marinade was eaten with rice. The braised bibimbap is actually very tasty, but I am too greedy, so I ignored this problem. After three bowls of rice in a meal, I still feel unsatisfied. I just regret that my belly is not big enough. I was nagged by my parents for a long time, worried that I would be held back.

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