Cantaloupe is a relatively delicious fruit. Its texture and taste are very good. It has a crisp texture and sweet taste. Many friends like to eat it. Every year, June is the season for cantaloupe to be on the market. Very high-quality, particularly delicious cantaloupe. It tastes sweet and has plenty of water. However, it is not particularly easy to choose. It is very simple. When buying cantaloupe, many people turn over and over again and don’t know how to choose. . So today I’m going to share with you how to choose high-quality cantaloupe. Once you learn how to do it, you no longer have to worry about not being able to buy delicious cantaloupe.
In fact, choosing cantaloupe is a relatively simple matter. We only need to select from the following aspects to select very high-quality cantaloupe. If you are also interested, then let’s take a look at how to select cantaloupe. What's the little trick?
First, let’s observe the navel of the cantaloupe. Be sure to check if there are any bulges in the navel of the cantaloupe. Generally speaking, a high-quality, delicious and sweet cantaloupe has a rounded bottom with a little bulge. This kind of cantaloupe is relatively fresh and has particularly abundant juice. , because this feature shows that it is picked naturally mature. Some melons have round navels and a concave shape. If the melon navel is relatively small, it means that it was picked before it was fully mature, and its water content is not sufficient. , it won’t be too sweet. Another thing that everyone needs to pay attention to is that if the bulge is deformed, don't buy it. The kind has been injected with growth hormone, so it will grow thicker, but it will not be particularly sweet.
The second one, we need to take a look at the rhizome of the cantaloupe. We should choose the rhizome of the cantaloupe that is relatively fresh and looks relatively strong. This means that its water absorption is relatively sufficient. If the melon vine wilts and turns black, it means that it has been picked. If it has been for a long time, its water content will be less and its nutrients will be lost. Therefore, when we buy cantaloupe, we should look at the vines of the cantaloupe. If the vines are fresh and strong, then it is worth buying.
The third one is to look at the color of the skin of the cantaloupe. The color of a good cantaloupe is white with a little yellow. It looks like a light yellow. If the color of the cantaloupe is too green, it means that the growth cycle is not bad. Eat it. It will taste astringent and not too sweet. If you come across a cantaloupe that is too green in color, don’t buy it.
The fourth one is to look at the texture of the cantaloupe. When we buy a cantaloupe, we should buy one with a relatively balanced texture, just like a flower. If it is such a cantaloupe, you will definitely not go wrong when buying it, because it will definitely taste sweeter. And well hydrated.
No. 5, when we buy cantaloupe, we can press it with our hands. If it can rebound immediately after pressing, it means that it has sufficient moisture and is relatively fresh. In addition, we also need to weigh the cantaloupe in our hands. A heavier cantaloupe means it has enough water and must be sweet. You can also smell it. A good cantaloupe can smell sweet. , If a bad cantaloupe does not smell fragrant or has other peculiar odors, do not buy such a cantaloupe.
The above is the little knowledge I want to share with you today on selecting high-quality cantaloupe. It is very simple and very practical. Have you learned it?
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