Shandong Shandong cuisine is one of the eight major cuisines in my country, and its delicacies are countless. If one of China's provinces has the most snacks and delicacies, Shandong also ranks in the top three at least. Today, I will follow the editor to take a look at these famous Shandong snacks. Have you eaten them?
1, pancake rolls with green onions
When it comes to Shandong snacks, my first impression is pancake rolls with green onions. Maybe many local people in Shandong have never eaten pancake rolls with green onions, but many people definitely know that it is a traditional snack in Shandong. Crispy pancakes are paired with Shandong's local specialty green onions, and then put a little sauce on it and eat it in one bite. , It's so cool.
2, Jinan bazi meat
bazi meat is not just a piece of braised pork, but a large pot dish with meat and vegetables. Regardless of meat and vegetables, many of them are bundled and sold one by one with unique grass. Cut the pork into roughly equal portions and put them in the stew. Put the rest of the soy products and eggs into the cook. Green vegetables and beans are tied into small bundles and placed in the pot. The guests can have whatever they want to eat, and there are many tricks. Pork meat is very famous in the north.
3, Dongying Yellow River saury
Yellow River saury special product and Shandong Dongying, as a unique fish species in Shandong, there are many ways to eat, it can be cooked, fried and braised, fried yellow saury is crispy and crispy, and the stew is delicious and refreshing. It is loved by the people of Shandong.
4, Texas Braised Chicken
Texas Braised Chicken has a history of hundreds of years, and it is absolutely unique in China's "chicken" cuisine. Dezhou grilled chicken with a unique production process, the meat is rotten and crispy, fat but not greasy, and the aroma is tangy. The skin of the chicken is golden yellow, and the chicken is a little red. You can feel the aroma of the grilled chicken with a bite. Tender.
5, Lijin fried bun
are also special snacks belonging to Dongying, Shandong. The water-fried buns have reached the state of excellent color and fragrance. Pour the water with flour into the pan. When the pan is started, the skin of the buns will be joined together to form a transparent and crispy oil surface, and the size of the Lijin water-fried buns Obviously bigger than other buns. The freshly cooked poached buns have golden crust, crispy on one side, tender on three sides, and the meat is fragrant. It is very beautiful.
6. Zhoucun sesame seeds
Zhoucun sesame seeds are a traditional snack in Zibo, Shandong, China. It is named after Zhoucun District and is one of the famous Han cuisine in Shandong Province. A round cake with a big mouth, thinly like a layer of transparent paper cake, one side is evenly sprinkled with sesame seeds.
7, Yantai Spanish mackerel dumplings
It is said that there is an unwritten custom in Yantai. After the fresh mackerel comes on the market every spring, regardless of whether the son or daughter, they must first buy fresh mackerel and give them home to their parents. This technique may be a bit exaggerated, but it can reflect the popularity of bayu dumplings in Yantai. Fresh mackerel and tender leeks are mixed and wrapped in flour to form dumplings. The skin is thin and the filling is big. It is delicious when you bite into it, and it will definitely satisfy your taste buds.
8, Qingdao Dabao
Qingdao Dabao is one of Qingdao's top ten specialty snacks. It is selected as a famous snack in Shandong Province. It is popular with consumers because of its thin skin, delicious taste and tenderness.
9, Weifang Chaotian pot
Chaotian pot is a traditional gourmet snack in Weifang. It is said that because it first appeared in the market, people sit around and eat without covering the lid, hence the name Chaotian pot. ". Weifang Chaotian pot has the characteristics of being fat but not greasy, rich in nutrition, delicious and delicious, and the soup is light but not turbid. Because the materials are more affordable, it is often full of one or two.
10, Zaozhuang Spicy Chicken
Shandong Zaozhuang is known as the hometown of spicy chicken. Zaozhuang people especially like chicken and chili, and spicy chicken is one of the must-order dishes for many people. Zaozhuang Spicy Chicken uses local free-range roosters and local thin-skinned peppers, which are fresh, spicy, fragrant and rich in color and flavor.
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