Snail noodles are known as the "dark cuisine" in Chinese cuisine. Although they smell bad, they are very delicious, so don't think of Internet celebrity products with annual sales of tens of billions of yuan. Snail noodles are a specialty food in Liuzhou, Guangxi, and have obtain

2025/08/3122:34:36 food 1736

snail noodle is known as the "dark cuisine" in Chinese food. Although it smells bad, it is very delicious, so don't think of Internet celebrity products with annual sales of tens of billions of yuan. Snail noodles are a specialty food in Liuzhou, Guangxi, and have obtained the national geographical indication trademark. The handmade skills have also been included in the national intangible cultural heritage list. Liuzhou The locals have a long history of eating snails and rice noodles, and finally created the popular snail noodles in the late 1970s.

The soup of snail noodles is made of snails, pork bones and a variety of medicinal and spices, which is why it is named "snail noodles". Snail noodles have the characteristics of fresh, sour, refreshing, hot and spicy, and some people find it difficult to accept the flavors of snail noodles. This is exactly the biggest feature of snail noodles and an important magic weapon to grasp the taste buds of snail noodles enthusiasts. At present, the snail noodle industry has begun to take shape. In the snail noodle industry, there is a position called "spicy tester". Do you know what "spicy testers" mainly do?

Ant New Village Career Knowledge Class: What do the "spicy-testers" in the snail noodle industry mainly do?

Options: A. Plant chili peppers, B. Taste chili oil.

In the snail noodle industry, the main work of the "spicy-testing master" is of course tasting snail noodle spicy oil. When we eat snail noodles, the layer of chili oil floating on the snail noodles makes people salivate without taste. It can be seen that chili oil is also an important seasoning for snail noodles.

"Spicy Tester" is to evaluate the spicyness, aroma, thickness, color, etc. of chili oil, and assist the R&D team in adjusting the ratio of chili oil to maintain a stable taste.

After the soul soup base and chili oil are prepared, it must be matched with soft and tough rice noodles, and then paired with sour bamboo shoots, peanuts, fried bean curd and other ingredients, so that it can finally produce a bowl of snail noodles that are clear but not light, numb but not dry, spicy but not hot, fragrant but not greasy. How about it? Do you like eating snail noodles?

[Strong substitute goalkeeper]

food

Recently, it is the season of high incidence of respiratory diseases, and various places have ushered in the peak of Omicron infection. Many people are "positive" and their symptoms are different. After being positive, the virus will invade our body and affect our digestion and a

What do you eat when you are yang? It is recommended to eat more of these 2 steamed dishes to enhance immunity, fight viruses, and be healthy and nutritious.

05/27 1845

When I was a child, in my hometown in the countryside, every time when the Spring Festival was approaching, the village would make tofu. Every household would make a table of tofu, and those who gave it away would give it away. Mr. Wang Zengqi, a contemporary gourmet, commented o

Those New Year flavors that are far away from us (handmade tofu)

01/07 1851

What is an essential dish at your family’s New Year’s Eve dinner? Many people might say it’s fish because there are fish every year. However, each family also has its own unique taste and unique dish. Even if it is not an expensive dish, it is loved by the whole family and is a m

What is an essential dish for New Year’s Eve dinner?

01/07 1876

The annual Spring Festival is here again. The Spring Festival now feels less interesting than before. So do you know how Shanxi people celebrate the New Year? 1. Make a strong fire and build the coal into a castle tower, and light it on New Year's Eve, hoping that the new year wi

How Shanxi people celebrate the New Year

01/07 1572

A few days ago, a friend gave me some cans of relatively good beer, one of which was sour beer, which was super delicious, so I looked it up and learned about it. It’s really awesome! I found some articles with information to share. If you take a look at it (the pictures are not

Sour beer was born by accident

10/27 1052

As a national product in people's minds, ice cream explodes with amazing energy every summer. As soon as the market enters the peak consumption season, there are many ice cream products and consumers have a strong desire to buy. For ice cream merchants, this can be said to be the

As the Chinese New Year is approaching, how can the ice cream market in Northeast China continue to be revitalized?

10/27 1242

After ten years of hard work, in 1982, the world-famous Shumann's Bar was born. To this day, Shumann is one of the best and most respected bartenders.

The most respected bartender (Munich’s cocktail giant)

10/27 1196

The Chinese New Year will soon be here, and radish balls are an indispensable part of the fried New Year goods at home. Let’s quickly learn how to make them. Next, I will share with you the secret. Use these two methods instead. The fried meatballs will be charred and crispy. The

You don’t need any flour or starch for fried radish balls. Use these two instead. They will be caramelized, crispy and not soft.

10/27 1294

On January 5th, there is a slight cold. In the cold winter months, you should drink 6 nourishing soups, which are nutritious and delicious, and can dispel the cold and keep warm. Today is January 3rd, and the Xiaohan solar term is here in two days. The Xiaohan solar term is here

On January 5th, there is a slight cold. In the cold winter months, you should drink 6 more nourishing soups, which are nutritious and delicious to keep you warm and away from the cold.

10/27 1806