This kind of small stew pot was rarely eaten before, and in winter, it was very comfortable to eat some hot food. The top beef pot restaurant in my hometown, the charcoal stove and casserole look very authentic. It is very hot and suitable for warming up late autumn. The meat is

2025/08/1116:28:34 food 1275

This small stew pot was rarely eaten before. In winter, it is very comfortable to eat some hot food.

Home beef pot

The top brand in the store, the charcoal stove and casserole look very authentic, it is very hot and suitable for warming the body in late autumn, with sufficient meat, with bean skin, carrots, and green garlic embellishments, and it is very appetizing. The old soup is stewed with a very mellow taste.

Home mutton pot

Skinned lamb tastes more fragrant after cooking, soft and tasty, moderate fat and thin, it is simply delicious. The amount is very sufficient, and there are bean peels, radish , pork belly and other side dishes in the pot. Rich taste, recommended.

The stinky tofu that you eat while cooking

The stinky tofu in this store is indeed extraordinary. The naturally fermented stinky tofu has only three days shelf life. No wonder the taste is so good. The fried stinky tofu can be eaten by dipping chili noodles or put into a pot and rinsed.

fat intestines

Add a portion of fat intestines to the pot, it is very tasty, cook in the pot, it has a rich and fresh aroma.

Name: pot-one pork pot

Changying store: Sinking square, Floor, B1, Building 3, No. 20 Chaoyang North Road, Shenfang - Room 110

Yizhuang store: Building 26, Lincoln Park, District B,

food

Recently, it is the season of high incidence of respiratory diseases, and various places have ushered in the peak of Omicron infection. Many people are "positive" and their symptoms are different. After being positive, the virus will invade our body and affect our digestion and a

What do you eat when you are yang? It is recommended to eat more of these 2 steamed dishes to enhance immunity, fight viruses, and be healthy and nutritious.

05/27 1845

When I was a child, in my hometown in the countryside, every time when the Spring Festival was approaching, the village would make tofu. Every household would make a table of tofu, and those who gave it away would give it away. Mr. Wang Zengqi, a contemporary gourmet, commented o

Those New Year flavors that are far away from us (handmade tofu)

01/07 1851

What is an essential dish at your family’s New Year’s Eve dinner? Many people might say it’s fish because there are fish every year. However, each family also has its own unique taste and unique dish. Even if it is not an expensive dish, it is loved by the whole family and is a m

What is an essential dish for New Year’s Eve dinner?

01/07 1876

The annual Spring Festival is here again. The Spring Festival now feels less interesting than before. So do you know how Shanxi people celebrate the New Year? 1. Make a strong fire and build the coal into a castle tower, and light it on New Year's Eve, hoping that the new year wi

How Shanxi people celebrate the New Year

01/07 1572

A few days ago, a friend gave me some cans of relatively good beer, one of which was sour beer, which was super delicious, so I looked it up and learned about it. It’s really awesome! I found some articles with information to share. If you take a look at it (the pictures are not

Sour beer was born by accident

10/27 1052

As a national product in people's minds, ice cream explodes with amazing energy every summer. As soon as the market enters the peak consumption season, there are many ice cream products and consumers have a strong desire to buy. For ice cream merchants, this can be said to be the

As the Chinese New Year is approaching, how can the ice cream market in Northeast China continue to be revitalized?

10/27 1242

After ten years of hard work, in 1982, the world-famous Shumann's Bar was born. To this day, Shumann is one of the best and most respected bartenders.

The most respected bartender (Munich’s cocktail giant)

10/27 1196

The Chinese New Year will soon be here, and radish balls are an indispensable part of the fried New Year goods at home. Let’s quickly learn how to make them. Next, I will share with you the secret. Use these two methods instead. The fried meatballs will be charred and crispy. The

You don’t need any flour or starch for fried radish balls. Use these two instead. They will be caramelized, crispy and not soft.

10/27 1294

On January 5th, there is a slight cold. In the cold winter months, you should drink 6 nourishing soups, which are nutritious and delicious, and can dispel the cold and keep warm. Today is January 3rd, and the Xiaohan solar term is here in two days. The Xiaohan solar term is here

On January 5th, there is a slight cold. In the cold winter months, you should drink 6 more nourishing soups, which are nutritious and delicious to keep you warm and away from the cold.

10/27 1806