4 local famous wines, the first choice for middle-aged and elderly people to drink. Pure grain brewing is affordable and good to drink
In the eyes of many people, middle-aged and elderly people must have successful careers, houses and cars, and financial freedom. But the reality is completely opposite. Many middle-aged and elderly people have experienced hard times. Even though their income is considerable now, their daily lives are very frugal. They not only pay attention to their food and clothing, but also like to buy some cheap liquor when drinking.
As the saying goes: You get what you pay for. Regularly drinking cheap wine also requires a "price". The reason why
cheap wine has low sales prices is because of the low cost, and no manufacturer can lose money and make a lot of money. In order to reduce costs, it has become a common phenomenon in the industry to use to blend alcohol with a small amount of base wine. This process is not only low in cost, but also saves time and effort, and can get returns in the short term, so the selling price is cheap.
But in order to enhance the taste and aroma of the wine, these cheap wines will add sweeteners, edible flavors, plasticizer and other additives to it. It is definitely not good to drink this wine frequently. In comparison, it is not as good as drinking pure grain liquor with similar prices.
Nowadays, in the supermarket liquor area, there are many cheap pure grain liquors, as long as you choose. Let’s take a look at 4 local famous wines, the first choice for middle-aged and elderly people to drink. Pure grain brewing is affordable and delicious.
1. Huanggai Fenjiu
This Huanggai Fenjiu is priced at more than 50 yuan in supermarkets, which is not much different from some gorgeously packaged alcoholic wines, but the taste and quality are completely different. The 53-degree fragrance taste is soft and delicate, and the aftertaste is long. In fact, it has been famous since ancient Fenjiu . At that time, its brewing process influenced the brewing of white wine in many provinces and cities.
After the founding of New China, Fenjiu was one of the earliest batch of famous Chinese wines in my country. The wineries in various provinces that produce fresh-flavored liquor have visited Xinghua Village, Shanxi to visit and learn technology. At this time, many companies that brew sauce wine went to Maotai winery to learn the craftsmanship of sauce liquor. Therefore, among my country's liquor brands, these two major aromatic liquors are indispensable.
2, Zhang Gongjiu
As the saying goes: A phoenix with hair plucked is not as good as a chicken. This sentence is suitable for Zhang Gongjiu. Zhanggongjiu was popular all over the country at that time, and good wine resounded throughout the sky in Zhanggong's slogan. In the 1990s, the price of a bottle of Zhanggongjiu was comparable to that of Moutai. However, as the company fell and the brand changed hands, Zhanggongjiu no longer had its former glory.
But a lean camel is bigger than a horse. Although Zhanggongjiu is not as famous as before, the quality is still unquestionable. Now, the 52-degree Zhanggongjiu is priced at more than 40 yuan in the market, and the 500 ml volume is also very affordable. The taste is rich in cellar aroma, the fragrance lasts for a long time, mellow and full, and the aftertaste is endless.
3, Guokang 1935
There are thousands of breweries in Maotai Town, Kweichow, but not many of them can have strength and fame. Guokang Wine Industry can stand out among thousands of wineries through years of hard work. Guokang 1935 is very famous in this province. Because of its cheap price and excellent quality, it is also called "Little Moutai" in the sauce-flavored liquor circle.
53-degree sauce-flavored liquor has the highest quality. The lowest price in the supermarket is several hundred yuan, but Guokang 1935 is only about 150 yuan, which can be said to be extremely cost-effective. Such high-quality soybean wine cannot be separated from the brewing process. It is preferred to have full grains of wheat and locally produced glutinous red sorghum as raw materials. It adheres to the traditional 12978 brewing process. The brewed soybean wine needs to be left for 5 years before it can be mixed. Therefore, after it is launched, it will be an aged wine.
The wine color is slightly yellow, the cellar fragrance is rich and fragrant, the mouth is smooth and soft, the lips and tongue are fragrant, and the odor cannot be drunk, and there is only the aroma of grains and flowers and fruits, with endless aftertaste.
4, Red Star Erguotou Mianrou 8
Many people think cheap Erguotou are all alcoholic wines, but this Mianrou 8 is a pure grain brewed liquor, but the wine grade is one level, which is one level different from Guokang 1935, but the wine aroma is different. Red Star is a fresh-flavored liquor, which is completely different from sauce wine in terms of technology.
As a liquor brand with a long history in Beijing, Hongxing Erguotou has won various reputations. This 56-degree Mianrou 8 costs more than 20 yuan per bottle on the market, which can be said to be very affordable. Today, Hongxing Winery not only takes the lead in Beijing, but also acquires the famous Shanxi wine Liuquxiang.
With its unchanging quality for many years, Red Star Erguotou has become a must-have wine on the dining tables of people in Beijing, and even foreigners are praised after drinking it.
article is coming to an end again. What have you drunk the above 4 liquors?
