What do you think of Guangdong men?
Some people say that Guangdong men are low-key, simple, informal, and gentle in temperament. In addition to these, many Cantonese men are very good at cooking and the meals they cook are also very good.
No, not long ago, a Guangdong woman returned to her parents’ home and posted a table of dishes that her brother had cooked for her. This made netizens cry with envy. They said bluntly: Do you still need a sister-in-law?
- Braised pork with pickled vegetables
Braised pork with pickled vegetables is a traditional delicacy in Guangdong and has an unshakable position in the hearts of local people. My brother knew that his sister liked to eat pickled pork with pickled vegetables since she was a child, so when she came back this time, he specially made this mouth-watering delicacy for her.
Braised pork with pickled vegetables requires six steps: boiling, frying, stir-frying, simmering, steaming and braised. The aroma of braised pork belly with pickled vegetables made by my brother is overflowing with aroma. The meaty aroma of the fat and thin pork belly is matched with the delicate fragrance of pickled cabbage . It is fat but not greasy. My sister's mouth watered when she saw her brother's braised pork with pickled vegetables. After one bite, she wanted to take another bite. It was so delicious.
2, White Chicken
White Chicken is one of the specialties of Guangdong. Cantonese people often make this delicacy when they have guests at home. My sister is also considered a guest. When my sister returns to her parents' home this time, Bai Zhanji must make arrangements for her.
Blanched chicken is cooked without any seasoning, so as to bring out the original flavor of the food. The chicken cooked by my brother is golden in color, tender in texture and extremely delicious.
3, Honey Barbecued Pork
Honey Barbecued Pork is one of Guangdong's famous products. It was called "Pork" in the early days. Honey-glazed barbecued pork is a dish that my brother just learned some time ago. This time when my sister comes back, of course she will make it for her to try! The honey barbecued pork made by
brother is mainly made of pork belly, barbecued pork sauce, oyster sauce, light soy sauce, honey sugar, garlic and peanut oil. The honey barbecued pork has a rich meaty aroma and tastes tender, juicy and fat. But not greasy.
4, Winter Melon and Pork Ribs Soup
My sister has liked soup since she was a child, so my brother specially stewed Winter Melon and Pork Ribs Soup for her, just to satisfy her craving.
Brother put the blanched pork ribs and cut winter melon into the pot, added water and simmered for more than half an hour. The longer it simmers, the more flavorful the bone broth becomes. The prepared winter melon and pork ribs soup has crispy meat, and the winter melon meat is soft and melts in your mouth. My sister drank two small bowls in a row and praised her brother's soup for being so delicious.
- shajiangpork belly
My sister especially likes to eat pork belly. My brother bought pork belly and made a fried pork belly with ginger and stir-fried pork belly for my sister, which is popular among Cantonese people.
Brother stir-fry the washed and blanched pork belly with sand ginger, add green pepper and millet, and add half a spoonful of salt. The prepared stir-fried pork belly with ginger is fresh and crispy, has a unique flavor and is extremely delicious.
- Yong Tau Foo
Yong Tau Foo is a traditional Cantonese dish. People here cook this delicacy every festive season. Now that my sister has returned to her parents' home, the family can be reunited. Of course, my brother will make Yong Tau Foo, his specialty dish.
Yong Tofu is to stuff meat into tofu, fry it in an oil pan until both sides are brown, and then pour the sauce on it. The Yong Tau Fu is fragrant but not greasy. My sister eats Yong Tau Foo with rice and it is so delicious.
- Oysters and scrambled eggs
My sister likes to eat seafood, so my brother bought some oysters. Instead of steaming the oysters, my brother made a dish of scrambled oysters and eggs for my sister.
The scrambled oysters and eggs made by my brother are fragrant, tender and go well with rice. My sister praised her brother: So oysters can be so delicious? The scrambled eggs with oysters are so delicious, so delicious!
- Garlic water spinach
My brother finally cooked a home-cooked dish for my sister. Although it was very ordinary, my sister liked it very much. There were too many meat dishes in front of me, so my brother mixed it with a vegetarian dish for my sister, which was really thoughtful.
Garlic water spinach, rich in garlic aroma, crisp and refreshing, very good at relieving greasiness. It’s perfect when paired with the meat dishes above.
My brother cooked a table full of dishes for his sister, including both meat and vegetables. Can netizens not be greedy after watching this? This also shows how much my brother loves his sister. Do you like this Cantonese man who loves his sister and can cook? welcome to leave a message and share in the comment area.
