This year’s business is really hard to say, but don’t just say that it’s hard to be self-media, and you can’t make money.
I was walking around the other day, and when I looked up, I saw a chicken shop with a banner like this: A bowl of chicken is full, and it’s only seventeen if you are full. It looks pretty cheap at this point, only seventeen if you're full.
Going forward again, I saw a bigger red banner, this one is even more powerful: a bowl full of meat, only sixteen. Look, the physical competition is also a sword, light and sword shadow, other industries should not be better, right.
Don’t care if you’re seventeen or sixteen, or buy a chicken and come back for a whole pot of spicy dry pot chicken to eat. In the past two days, the temperature in Henan has cooled down and it is a bit cold. So I took the advantage of eating dry pot , made a small pot and lighted it.
[Spicy Griddle Chicken]:
Step 1: Prepare the ingredients
I bought two chicken legs for seven dollars in the supermarket. Yes, chop it into small pieces. The chicken thigh pieces are chopped and cooked quickly and easy to taste.
Cut point scallion white, garlic diced, ginger slice , grab a small handful of dried chili and a little green pepper. If you like spicy food, you can add more dried chili.
Cut some onion slices and scatter them by hand for a while and place them on the bottom of a dry pan. Put a little vegetable oil on it so that it will burn after the fire is lit.
and cut some shallots,Cut a little red pepper slices, green pepper slices for color matching.
Step 2: Processing the chicken thighs
Wash the blood on the cut chicken thighs, put the seasonings and start marinating, add salt, pepper, chicken powder, cooking wine, light soy sauce . Massage the chicken nuggets with your hands and let them marinate for 20 minutes.
Fry the chicken nuggets after 20 minutes. When frying, the oil temperature should not be too high. Fry on low heat until the chicken nuggets are fried until golden on both sides, and then pour out the chicken nuggets to control the oil.
Step 3: Stir-fry chicken
Put the oil in the pot again, when the oil is hot, add the green onion, ginger, garlic, red pepper and fry until fragrant, then add bean paste, spicy sauce , and stir-fry the red oil , This red oil not only enhances the taste, but also enhances the color and appetite.
Pour the chicken nuggets and stir-fry evenly, add a little light soy sauce to increase freshness, pour in sliced green onion and green red pepper slices and stir fry quickly, sprinkle a little white sesame, add chicken powder, salt and stir fry Open the seasoning. Pour a little bright oil to brighten the color, turn off the heat and turn off the pot, pour the fried chicken nuggets into the dry pot on the bottom of the onion.
Then put paraffin wax on the bottom of the dry pot, light it on the fire, and you can serve it on the table. You will find that this dry pot is suitable for cold weather. The more you eat, the more fragrant and hotter The more spicy the more you want to eat.
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