On the afternoon of September 25, the reporter learned from the press conference of Xinjiang wine industry's "14th Five-Year Plan" development plan and wine industry development policy interpretation meeting that the autonomous region included the wine industry as one of the ten key industries in the "14th Five-Year Plan" , To accelerate the supporting policies and safeguard measures for the development of the wine industry in the autonomous region, and promote the high-quality development of the wine industry in Xinjiang.

Picture: "The 14th Five-Year Development Plan for the Wine Industry in Xinjiang Uygur Autonomous Region" press conference
"Small specialty products" are transformed into "big industries", and the construction of grape production bases is accelerated
During the Five-Year Plan period, the whole district will focus on characteristic grape varieties and highlight key counties and cities, develop the entire industry chain, upgrade the entire value chain, and promote the transformation of the industrial form from "small specialty products" to "large industries", and the spatial layout will change from "planar decentralization" For "cluster development", the main relationship has changed from "homogeneous competition" to "cooperation and win-win", and strive to build a 10 billion-level grape industry cluster.
Building a good wine grape planting base is the key to boosting the development of the wine industry. During the "14th Five-Year Plan" period, the autonomous region proposed to build a leading grape industry belt, promote the development of the entire grape industry chain, cultivate a group of business entities and build a set of working mechanisms Four initiatives. According to the "Fourteenth Five-Year Development Plan for the Wine Industry in Xinjiang Uygur Autonomous Region", by 2025, the planting area of wine grapes in Xinjiang will reach 1 million mu, an increase of 650,000 mu compared to 2019, which will be used to protect distilled wine brewing raw materials The planting area of table grapes is 1.8 million mu, and the income from the planting process is more than 4 billion yuan.

Picture: Li Yunde, Director of the Light Industry Management Division of the Department of Industry and Information Technology of the Autonomous Region, accepted an interview
Li Yunde, Director of the Light Industry Management Division of the Department of Industry and Information Technology of the Autonomous Region During the Fourth Five-Year Plan period, the State and the autonomous region’s Three North Shelterbelt construction, forestry loan discounts, forest fruit quality and efficiency improvement and other related policies have increased the support for the construction of wine grape standardization bases. At the same time, the use of improved varieties support policies to support the cultivation and approval of improved varieties of wine grape seedlings, and to give policy preference in terms of water resources allocation, land use rights, and farmland protection forests in demonstration gardens, etc.Speed up the construction of grape production bases.
Tell the "Xinjiang story" well, and promote the integrated development of "wine + cultural tourism"
"The Cultural Tourism Department will work with the Autonomous Region Cultural Museum, the Autonomous Region Institute of Cultural Relics and Archaeology, and the Autonomous Region Museum to sort out ancient viticulture and wine in Xinjiang The historical development of the brewing industry will combine activities such as grape planting, wine making, wine tasting and sales with regional cultural tourism festivals to release the potential of wine consumption." Zhang Yongdong, member of the Party Leadership Group and Deputy Director of the Department of Culture and Tourism of the Autonomous Region, introduced, 2021 The Autonomous Region officially named 12 wineries including Changji Prefecture Datang Xiyu Winery as the autonomous region’s leisure and tourism specialty boutique wineries, and launched 15 autonomous regional wine culture and tourism boutique routes, including and Changji wine country leisure tourism routes. "Brigade" integrated development.
The “Guiding Opinions on Accelerating the Development of the Wine Industry” issued and implemented by the People’s Government of the Autonomous Region pointed out that it is necessary to fully tap Xinjiang’s strong wine culture and make use of product reputation and the popularity of the production area, vigorously develop wine culture tourism, and form industry linkages. Coordinated development. Create wine cultural tourism boutique routes, develop specialty tourism products, shape Xinjiang's regional brand image, and promote the organic integration and integration of Xinjiang's characteristic folk culture, military reclamation culture, and gourmet culture with the development of the wine industry.
Next, the autonomous region will continue to make good use of the market mechanism, deepen integration and development, continue to integrate wine consumption and cultural exhibitions into tourism projects, and guide and organize various historical and cultural exhibitions of grape growing and winemaking with regional characteristics. Chen activities. Continue to guide wineries to develop high-end leisure vacations, improve tourism service facilities, strengthen communication and cooperation between travel agencies and wine production enterprises, and incorporate wine tourism products into the main tourism routes.
Create a good environment and strengthen organizational safeguards for industrial development
The Party Committee of the Autonomous Region set up a special class for wine industry development this year to create a good environment for the development of the wine industry, enhance the awareness of active service by governments at all levels, and improve service efficiency , Strengthen the government’s responsibility for supervision, crack down on counterfeiting and infringement, and further strengthen the rectification of the business environment,Make Xinjiang one of the regions with the best environment for the development of the wine industry in the country.
Increase financial support and formulate and promulgate support policies for the autonomous region to accelerate the development of the wine industry. Through the establishment of a special fund for the development of the wine industry in the autonomous region, we will promote the technological transformation of enterprises, technological innovation and the transformation of scientific research results, market development, brand promotion, and professional talent team building. At the same time, increase tax and fee reduction efforts and introduce preferential policies such as loan interest discounts to encourage and support enterprises to expand the production and sales of finished wine.
Expand and innovate financial services, encourage and support qualified wine companies to go public through the "green channel" for financing, and support wine companies to issue corporate bonds, collective bonds, short-term financing bonds and other methods of financing through multiple channels. Further enhance the liquidity and financing capabilities of guarantee institutions, and encourage financing guarantee institutions to directly serve and support the credit financing of leading enterprises in the wine industry. Guide financial institutions to increase credit for grape growing, explore the establishment of a policy guarantee mechanism for grape growing, and build a wine grape growing insurance system through a market-based approach.

Picture: The inauguration ceremony of Xinjiang Wine Association Photographed by Yang Lulu
In order to further improve and strengthen the wine industry, the autonomous region established the Xinjiang Wine Association. Through the use of the association in the government and enterprises, operators and operators, operators and consumers The role of a bridge and a link between operators, relying on the Association’s advantages in industry self-discipline, production area promotion, quality evaluation, product promotion, technical services, personnel training, consumption guidance, etc., establish an industry collaboration mechanism. At the same time, it supports the establishment of industrial alliances in qualified producing areas to promote the development of the wine industry in the direction of standardization, standardization and intensiveness.
(Yue Jia) (China Daily Xinjiang reporter station)
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