In the hot summer, all kinds of delicious supper have soothed the souls of the workers in the late night. Although they are always busy at work during the day, they may simply fill their stomachs with fast food and have no time to eat their own. But in the middle of the night, a variety of supper can definitely make you see the difficulty of choice. So what kind of food is the hottest in the midnight snack? There is no doubt that it must be barbecue, and the cost of opening a barbecue booth is not high. One of the keys to a good business is the location and the other is your craftsmanship. So as long as you have the ability, you can rely on barbecue. Share to earn the first pot of gold.
Bengbu's "No. 1" super-popular food stall in Bengbu
So today I want to take you all to see it is a super famous small shop in Bengbu, Anhui. Their food stall is called It is the "first in the city". As we all know, apart from barbecue, food stalls are the most popular food, especially in various food courts. When night falls, you can always see a large number of street shops opening their doors to welcome customers. Whether a food stall business is hot depends on the craftsmanship. After all, the food variety of food stalls is generally quite rich, and the price is not very expensive, but the sanitary environment makes people feel sweaty, and this shop is relying on it. Own unique craftsmanship, abruptly formed into a well-known shop.
The special stir-fried waist Sao is a must-have
Their dishes are indeed quite rich, but if you want to say that the most popular among diners, it must be this stir-fried waist Sao. I believe friends who have eaten Yaosao know that this dish is very important to the chef’s craftsmanship. No, but this master has been making a waist show for so many years, and he claims to be able to make a good waist show with his eyes closed.
Of course, he is not bragging. After all, every dish of waist show he fries out has been loved by many diners. First of all, he kept the original taste of waist show while removing the fishy smell. Smell, and then this waist is very tender and smooth,The taste is even more complimented. Many regular customers said that their Yao Sao is definitely the best Yao Sao in this neighborhood. A 30-yuan piece has been popular since its opening, and customers are not far away for this dish. The dishes come.
It has been in business for more than 30 years.
If you count from the time it opened, this store has existed for more than 30 years, and this master has also been in his 20s to 50s. Because of his bad temper and his good craftsmanship, some regular customers even gave him the title of "Cooking Devil". According to what he said, some hotel chefs wanted to come to him to learn how to cook, but the shop He is the only one in the cooking. The boss thinks he is too tired and doesn't want to be too popular, and he will direct the guests when he arrives late, so be sure to come early!
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