"Cheap is not good wine, good wine is not cheap", but now there are many brands on the market, the prices are uneven, high prices may not be able to buy good wine, so the most important thing is the taste. So, what taste of white wine is a good wine? The most important thing about drinking is to be palatable, not uncomfortable, to withstand scrutiny, and to highlight your own flavor characteristics, otherwise it will not be considered a good wine.
The taste of a good wine
Generally speaking, a good wine is rich in aromas and can taste sour, sweet, bitter and spicy. With a sip, you can feel sweet but not greasy on the tip of your tongue. The sides of the tongue feel slightly sour in the mouth, the root of the tongue will feel bitter, and it can't bear swallowing like chocolate, the fragrance between the lips and teeth is overflowing but not too bright, and the breath still has a faint floral and fruity fragrance.
On the tip of the tongue, you can feel the mellowness brought by white wine, but it is smooth and not oppressive. After swallowing, there will be a stream of heat pouring down the whole body, and then bring a burst of sweetness, making people want to take another sip.
Not only that, but a good wine should also highlight the characteristics of its own aroma. For example, sauce-flavor liquor must be mellow and rich. Luzhou-flavor liquor must have a strong aroma. fresh-scented liquor must have a pure and harmonious fragrance. rice-flavored white wine has a slight taste, and the overall feeling is honey and elegant.
Now you know what taste of white wine is a good wine, generally speaking, a good wine is more palatable. Although it has a higher degree, it is not so spicy and irritating. Alcohol will give the mouth a certain irritation and burning sensation, but the taste will be slightly spicy and sweet. The pungent irritation is mostly caused by aldehydes, indicating that the quality is relatively poor.
Of course, good wine does not necessarily have a good taste and tastes easily, because there are some technical methods in the liquor industry to make the quality of alcohol blending wine not bad, but even if it is similar, its aftertaste cannot be the same as the real one. Compared with pure grain and good wine. Taste slowly, the mouth is round and round, the aroma is rich and balanced, and has a sense of layering.And a longer aftertaste.
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