As the construction of the Hainan Free Trade Port is in full swing, more and more well-known catering brands are also rushing to settle in Haikou! April 17, 2021, located at No. 408, Building 4, Hainan Commercial Street, Yuanda Shopping Plaza, Xiuying District, Haikou City The shop "Xiajiang Braised Beef Brisket Hot Pot Yuanda Store" officially opened. During the opening period, consumers can not only enjoy various discounts of 68% off, but also exquisite gifts.
"Xia Jiang Nan" is a hot pot restaurant with creative and novel new national trend and new national style design. Different from other hot pot restaurants, Xiajiang Braised Beef Brisket Hot Pot uses a combination of Chinese and Western style of eating. The new way of eating "Chinese chopsticks + Western knives and forks" makes you feel that this is a unique hot pot beef brisket restaurant. The novel and unusual feeling will pass the unique taste of "Jiangsu" to every customer.
Eating hot pot is also the best time to lose weight. Eating hot peppers can promote metabolism in the body. Chili peppers can accelerate the consumption of fat in the body, increase body temperature, strengthen blood circulation, and help the body consume more energy and calories. Xiajiang Braised Beef Brisket Hot Pot is boiled with a variety of ingredients to retain its own flavor, fresh soup and pure flavor. Xiajiang Braised Beef Brisket Hot Pot inherits ancient craftsmanship, adheres to the original recipe, and uses fresh beef ingredients for cooking. Xiajiang Braised Beef Brisket Hot Pot features beef brisket. Each dish is carefully selected and the design of the dishes is also superb.
Xiajiang sirloin sirloin hot pot carefully selected authentic seasonings, the taste is extremely umami. Xiajiang Braised Beef Brisket Hot Pot is cooked with 15 kinds of fine Chinese herbs, using nourishing Chinese medicines and secret spices.
The must-try signatures of the Shimae beef brisket in the store are a series of dishes such as "secret-made yellow sirloin", "matsutake fresh beef tendon", "grilled brisket and bamboo ganoderma", "living pine mushrooms", "living bean sprouts", etc. . Not only is the appearance high, but the ingredients are fresh and creative. 1. Secret-made yellow sirloin: The sirloin is really precious! Choose the sirloin on the 13-rib ribs of a 2-year-old heifer in Yunguichuan. The amount of meat taken only accounts for 13% of a cow, and the sirloin is best washed for 5-8 minutes. Good taste, endless aftertaste~ Use Western-style knife and fork to cut into small pieces, dipped in secret sauce, not only fresh but also chewy. 2. Fresh beef tendon with matsutake: Matsutake and beef tendon match perfectly.The freshest Matsutake mushrooms are used to ensure a delicious taste. The 0.3cm thin beef tendon, a full 200g beef tendon is not only fresh and has a very low fat content, it is recommended. 3. Live pine shiitake mushrooms: There is really a "live" feeling, very fresh, and the presentation directly gives people a sense of fairy air, and they will be cut with scissors when they are eaten, and the pine shiitake mushrooms will be returned. When it doesn't react, put it in the pot directly to lock the umami in the mushrooms firmly. 4. Jiangxi Bamboo Ganoderma: Bamboo Ganoderma has significant effects on removing heat and clearing toxins, refreshing the brain, replenishing blood, replenishing essence, reducing wrinkles, and beautifying skin. It has anti-cancer, improves cardiovascular and cerebrovascular blood circulation, protects the liver and detoxifies, regulates endocrine, and improves sleep. It tastes crunchy and has an amazing texture. There are many kinds of hot pot pot bottoms for you to choose: 1. Tengjiao pot bottom-spicy and mellow, full of flavor. (Must points for those who love spicy food) 2. Mi Lao pot bottom-town store cheats, health pot bottom, Cordyceps flower mushroom soup. 3. Tomato pot bottom-a tomato pot that is loved by all ages. 4. Mandarin duck pot bottom-mandarin ducks can be matched with you.
The social attributes of catering are becoming more and more obvious. When consuming food, diners pay more attention to the pleasure brought by the environment. As the catering industry, change is the only way out. Who can catch the eye better? Who can stand out among the many choices of diners...Hot pot brings friends together and enhances the emotions among people. Eating hot pot advocates freedom. Indeed, no food is as free, open, and tolerant as hot pot. People who love hot pot must also love freedom. Based on the Xiajiang Nan hot pot industry, revolutionary innovations accurately meet the needs of consumers. Xiajiang Braised Beef Brisket Hot Pot Yuanda Store" will become a "dark horse" in Hainan's catering industry this year!
Source: Hainan Online
Disclaimer: This article has been reprinted, and if there is any infringement, please contact us to delete it! Contact email: [email protected]
.
