The first person to bring flat noodle dishes to the market was a man named Cui Liansheng. Let’s call him Lao Cui. In the old days of Anyang, everyone paid attention to cooking braised dishes, and those who had the strength to carry big bags liked to eat braised pancakes. Braised

2025/10/0815:02:35 food 1213

The first one to bring flat noodles to the market is a man named Cui Liansheng, let’s call him Lao Cui. Anyang In the past, when anyone was doing business, people who paid attention to making stewed dishes . People who carried big bags and made great efforts like to eat stewed cake . Stewed food, chowder is very popular in old Anyang. It is easy to deal with when rich families, but people who pay more attention to making sea stewed dishes, but they almost make stewed dishes. The poor also have to do things! If you don’t have money, then make stewed dishes. This stewed dishes is the predecessor of the flat noodles dish. There has never been a meat meat, meatballs , so let’s have some pig blood clots, which can be considered a meaty fish. If you can't afford mung bean paste, then come sweet potato paste . If you don’t have quail egg fried tofu, then let’s have some white tofu. Add vegetable stock and add some chili oil made from large oil. Oh, this is delicious! beautiful! Lao Cui is a chef and usually helps the neighbors on the streets, so he does this. Lao Cui seems to have four or five sons and two daughters. His name is good, Cui Liansheng, can't he be born one after another? In that passionate era, the couple went to work with the small salary to support the whole family, eight or nine out of their mouths. How is that possible? There was really no way, so the old man remembered this. He really couldn't sell flat noodles. Get a side job. We all know that in that era, materials were purchased and sold. Tofu, vegetables, vermicelli, pig blood clots, where do you do these? Lao Cui has a solution. In the past, there was a black market at the south gate of Anyang City , right in front of Lao Cui's doorstep. After getting the materials, Lao Cui sold it at the at the temple fair, and later set up a stall at the door of his house. In that passionate era, this was blatant speculation. But Lao Cui has a background, Lao Cui has a very good ingredient, and is a real WC class. There is no way to deal with Lao Cui on the street. If you don’t let him do it, how can you let him live? How can we support these eight or nine mouths for the dead salary of two people? You don't let me sell it, okay! Our whole family went to your house for dinner. I can't eat you to death! Dear readers, do you think Lao Cui is a fool? Then I ask you whether you are either in trouble or waiting to starve to death at home. If it were you, which one would you choose? There is another problem that is even more serious. He is a WC class and a working class. Not to mention eight generations of poor peasants, it is almost the same. If the working class was really starved to death because of this, it would be a serious problem in that era. It’s easy to say it out loud, it’s not nice! It's all GCZY society, and the working class has starved to death. There is no way, the street can only turn a blind eye. For example, when I have exercised during this period, I asked Lao Cui to close the door for a few days and go to the factory to cook for a few days. After the exercise, Lao Cui sets up again. I just don't know what you like. That is, if Lao Cui dares to do this, you can change to a five-type element, and you can try it for two days, but you can't do it. Not to mention the five types of elements, they are other workers. If the street says that if you sell flat noodles, you will be fired, what will you dare to continue? Therefore, the flat noodles are a special product of a special era. In addition, the special character of Lao Cui, and this special situation has resulted in Anyang, a local delicacy specialty, which is produced. Now you create a similar delicacy, you can't make it! I clearly remember that my grandfather said many times that when he entered the city, he went to Nanguan to eat one cent cake and one cent flat noodles at noon. At first, this flat noodles cost 5 cents a bowl, but later it rose to 10 cents, and then 10 cents a day... When I first started eating flat noodles, there were not many people eating oil cakes, and many people brought buns from home. It seems that it is not right to say that the flat noodles were invented by Lao Cui. But the standard for flat noodles is that chili oil made from large oil should be fragrant and not too spicy. Put more spicy foods, and less spicy foods. Vegetables, tofu, pig blood clots. Add some vegetables and some soup halfway through the meal. This standard is indeed determined by Lao Cui. It seems that it is not an exaggeration to say that Lao Cui is the founder of Bianfencai. Of course, at the beginning, the green vegetables were all green rapeseed, but now they have gradually become cheap cabbage. It can be said that everyone in Anyang knows this.Now some people say that flat noodles are: Zhou Wenwang when he was writing the I Ching in Wulicheng , he thought hard and couldn't write it. Alas, after eating a bowl of flat noodles, I picked up the Yi Ching, brushed it and wrote it out. Good guy, even King Wen of Zhou has moved out. This is because the force used when farting is too strong, and the head is broken. Nonsense!

The first person to bring flat noodle dishes to the market was a man named Cui Liansheng. Let’s call him Lao Cui. In the old days of Anyang, everyone paid attention to cooking braised dishes, and those who had the strength to carry big bags liked to eat braised pancakes. Braised  - DayDayNews

and Cao Cao and Yuan Shikai . They all like to eat this flat noodles dish. Cao Cao! Yuan Shikai! Have you ever had meat, but don’t eat meatballs? Eat a pig blood clot? Do you have mung bean powder skin not to eat? Eat sweet potato vermicelli? Eat flat noodles? Cao Cao and Yuan Shikai don’t eat this! You look down on Cao Cao and Yuan Shikai too much! This is the food for the poor, just like the braised and boiled bean juice in Beijing. At the beginning, only the lowest level would go to eat. The emperor and the princes cook one bowl of braised rice and then cook it on fire every morning, and then add a bowl of bean juice. Do you think it is possible? Flat pasta is made of sweet potato vermicelli. The earliest record of sweet potatoes entering China was when in the Ming Dynasty. Did you give Zhou Wenwang vermicelli made of mung bean ? Who has ever eaten a flat noodles made of mung bean vermicelli?

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