I was shocked when I saw the first one! Let’s feel it together: the picture is seriously inconsistent with reality, and the scene of the failure of the large-scale cooking skills... @Shui Yin Canyue: I’m going to let me show off my cooking skills again. I believe this is just an

2025/07/2220:54:35 food 1071

#Failed Cooking Award#I was shocked when I saw the first one!
Hahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahaha 9

▼@Hu Dadaxian: The same tragic

▼@Shui Yin Canyue:
is going to let me show off my cooking skills again,
believes that I am just an accident

▼@Shui Yin Canyue:
Do you want to make goldfish?
but it feels more like a bullfrog!

▼@宫宫宫宫宫宫: It's time to sacrifice my Screaming Chicken

▼@Tum-bebek: This is the ultimate

▼@宫宫宫宫-Zz: Doroyaki

▼@宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫宫�

▼@Pot bun meat: My purple potato hair cake

▼@Little pig free rice:
white sesame paste made into black sesame paste, mixed with spicy hotpot

▼@FFFF: Mom fried fried dough sticks

▼@Ouch, my name was dropped: My fried dough sticks

1▼@Oh my name was dropped: My fried dough sticks

▼@Meng Nana: My cooking skills finally have a place to show.

▼@Hanghang needs to work hard_: Coke chicken wings ...

▼@I can Zhai Xiaowen 0528: Baked sweet potato

▼@Hula hoop waist circumference:
Do you know what it is, rice cake

▼@Same as I Cong Ming: What monster is this? ? ?

▼@yzcw All wishes come true:
pearl milk tea pearls,
took out part of the dough and pinched it into strips.

▼@Little Cute uiiii: Egg tart, it may be

▼@Valoran's Isatis root : Cookies (used with the wrong flour)

▼@Salted egg yolk flavor coconut: learn to make steamed buns

Hahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahaha

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Recently, it is the season of high incidence of respiratory diseases, and various places have ushered in the peak of Omicron infection. Many people are "positive" and their symptoms are different. After being positive, the virus will invade our body and affect our digestion and a

What do you eat when you are yang? It is recommended to eat more of these 2 steamed dishes to enhance immunity, fight viruses, and be healthy and nutritious.
05/27 1845

food

When I was a child, in my hometown in the countryside, every time when the Spring Festival was approaching, the village would make tofu. Every household would make a table of tofu, and those who gave it away would give it away. Mr. Wang Zengqi, a contemporary gourmet, commented o

Those New Year flavors that are far away from us (handmade tofu)
01/07 1851

food

What is an essential dish at your family’s New Year’s Eve dinner? Many people might say it’s fish because there are fish every year. However, each family also has its own unique taste and unique dish. Even if it is not an expensive dish, it is loved by the whole family and is a m

What is an essential dish for New Year’s Eve dinner?
01/07 1876

food

The annual Spring Festival is here again. The Spring Festival now feels less interesting than before. So do you know how Shanxi people celebrate the New Year? 1. Make a strong fire and build the coal into a castle tower, and light it on New Year's Eve, hoping that the new year wi

How Shanxi people celebrate the New Year
01/07 1572

food

A few days ago, a friend gave me some cans of relatively good beer, one of which was sour beer, which was super delicious, so I looked it up and learned about it. It’s really awesome! I found some articles with information to share. If you take a look at it (the pictures are not

Sour beer was born by accident
10/27 1052

food

As a national product in people's minds, ice cream explodes with amazing energy every summer. As soon as the market enters the peak consumption season, there are many ice cream products and consumers have a strong desire to buy. For ice cream merchants, this can be said to be the

As the Chinese New Year is approaching, how can the ice cream market in Northeast China continue to be revitalized?
10/27 1242

food

After ten years of hard work, in 1982, the world-famous Shumann's Bar was born. To this day, Shumann is one of the best and most respected bartenders.

The most respected bartender (Munich’s cocktail giant)
10/27 1196

food

The Chinese New Year will soon be here, and radish balls are an indispensable part of the fried New Year goods at home. Let’s quickly learn how to make them. Next, I will share with you the secret. Use these two methods instead. The fried meatballs will be charred and crispy. The

You don’t need any flour or starch for fried radish balls. Use these two instead. They will be caramelized, crispy and not soft.
10/27 1294

food

On January 5th, there is a slight cold. In the cold winter months, you should drink 6 nourishing soups, which are nutritious and delicious, and can dispel the cold and keep warm. Today is January 3rd, and the Xiaohan solar term is here in two days. The Xiaohan solar term is here

On January 5th, there is a slight cold. In the cold winter months, you should drink 6 more nourishing soups, which are nutritious and delicious to keep you warm and away from the cold.
10/27 1806

food

A few days ago, we just celebrated New Year's Day, which also means that our Spring Festival is coming soon. So during the New Year, every household will definitely prepare meat. Those who don't like meat may buy less, while those who like meat will buy a lot of meat, and there a

Spices commonly used in Chinese New Year stews. If you want the meat to become more fragrant as it stews, look for these spices!
10/27 1711

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#头条creationchallenge##头头creationchallenge# I returned to Toronto at noon yesterday, the temperature was four degrees above zero, neither hot nor cold. This morning the phone showed the highest temperature was 8 degrees above zero. I went to Cuba for 10 days and I haven’t been in

Product name: Bojiao 1935 Red City Production raw materials: water, wheat, sorghum Flavor type: Maotai flavor Alcohol content: 53 degrees Specification: 500ml Manufacturer: Kweichow Moutai Group Health Liquor Co., Ltd. Origin: Moutai Town, Guizhou Province Storage method: cool, d

People taste wine to taste life, but there are always exceptions. For some wines, when drinkers drink it, there is still "bitter wine" in the cup. This feeling is a true portrayal of Henan wine lovers. In 2011, six Henan wine golden flowers bloomed in the Central Plains, namely "

New Year's Day is approaching. When greeting relatives and friends, everyone doesn't know what to eat. Today I will share with you 6 kinds of fish recipes. Friends who love fish, hurry up and save them!

To make Laba porridge, we use "Xunwei" mixed grains and rice, millet, soybeans, mung beans, peanuts, red dates, wolfberries and raisins that we have at home. It is simmered slowly for forty minutes on low heat. Brown sugar is added when it is served. It tastes sweet, hot and comf

Foodies gather! ! ! ! The 7th Guilin Food Festival is still going on! The New Year’s Eve party lasts for a month without waiting in long lines! Every day a big brand is recommended to you. The 17th issue of the 7th Guilin Food Festival 2022 is specially recommended by big names.

97 kilograms of Lai Mao liquor, one of the predecessors of Maotai liquor, and the first batch of liquor to enter the Hong Kong market. It is very collectible! Name: 97kg Lai Mao Liquor (specially made to celebrate the return of Hong Kong) Alcohol content: 53%vol Net content: 1000

A famous wine in Henan has once again revived. It was once a famous wine, but later fell into decline. Now it has returned with Pang Dong Lai to fill the history of Henan wine, which can account for half of the history of Chinese wine. Henan is an important liquor production base

The current liquor market can only be described as a "mixed bag". Various alcohols and added wines are mixed in, making people fall into the trap without paying attention. Even many senior drinkers are full of "distrust" of the current liquor market.

Another discovery was made of something that relieves coughs, clears fire, soothes the throat, and tastes delicious. This is sugar cane. I went to buy pears this morning and saw a sugarcane seller on the roadside. Because I usually like to eat sugarcane, and sugarcane has the eff

Hot

1 Laba Festival, Stove Ceremony, New Year is coming! In the blink of an eye, this year's Laba Festival is coming, and the Spring Festival is not far away. It is said that people nowadays are busy with work and the New Year becomes less and less festive. Do you agree? To say that th

2 The Chinese New Year is coming soon. No matter who you wish to give New Year greetings to, be sure not to give these three kinds of wine, otherwise you will lose face and offend others. After Laba Festival, it is the New Year, and the countdown to the Spring Festival has official

3 #WinterLifeCheck-in Season# As the first wave of Yangkang people take to the streets one after another, the market gradually regains its vitality. Many people agree that after a serious illness, they must have a good meal to reward themselves. Unfortunately, there are various rea

4 Expert: Eat less white porridge and eat more of these 4 things to improve resistance. After the release, many people chose to stay at home and did not even want to go to the vegetable market and supermarket to buy food. Many people have stored a lot of food and daily necessities

5 #WinterLifeCheckingSeason# Since the epidemic was released, more and more people around us have become "little Yang people". Some people who were infected earlier have now turned into "Yang Kang people". Everyone has been prepared for this widespread infection, but the symptoms a

6 It has now been several cold days, and the ever-lowering temperature has made the coolness pervasive. For people who are afraid of the cold, perhaps they can only feel the warmth by closing the doors and windows tightly and turning on the heater. However, the 72-year-old Uncle Zh

7 The top three “light bottle wines” in China are cheap and delicious. They are brewed with 100% pure grains. How many domestic liquors have you tried? They are one of the top six distilled spirits in the world and are ranked among the best in the world. Moreover, Chinese people re

8 #头条creationchallenge##头头creationchallenge# I returned to Toronto at noon yesterday, the temperature was four degrees above zero, neither hot nor cold. This morning the phone showed the highest temperature was 8 degrees above zero. I went to Cuba for 10 days and I haven’t been in

9 Salty noodle soup has a long history. Gouer salty noodle soup has been sold for decades and is now passed down to the fourth generation. Every morning, there are long queues in the canteen waiting to eat noodles. It can be seen that the breakfast of Yaozhou people starts with thi

10 Feitian Moutai, a famous specialty product of Guizhou Province, is one of the three famous distilled liquors in the world. The recommended retail price of Kweichow Moutai is 1,499 yuan, and the ex-factory price is 969 yuan. Thanks to the unique geographical environment and specia

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