"Hex Technology" has become popular, which has set people's attention to diet.
The story starts with "one spoonful of three flowers evaporated milk " . A young man named Xin Jiefei watched a chef-like man boil mutton soup. He saw that the chef washed mutton and steamed it on high heat. He was very busy. It was not over yet. The soup had to be kept overnight before it turned milky white.
Just as the chef was in a hurry, Xin Jiefei took out a spoonful of "black technology", and the mutton soup instantly turned milky white. In this way, "Hex Technology" suddenly became popular, arousing people's attention to diet.
So, to date, which liquors in the country are most at ? Answer: After the selection, these 4 models are on the list without adding a drop of "Hex Technology", they are all 100% pure grain wine . Let's take a look at what have you drunk?
The first model: Huangguai Fen
Fenjiu from Xinghua Village, Shanxi. It not only has a long history, but also has strong strength. As early as the 1970s and 1980s, Fenjiu became a household name. Unfortunately, for some reason, Fenjiu slowly went downhill, and now it has no longer had its original glory.
Huangguai Fen is one of the sons of Fenjiu. He is known as "Deathly 53 degrees" . This wine has a light fragrance, is refreshing and sweet in the mouth, and has a long aftertaste, but the wine has a strong momentum. Many people don't know if they drink it all. Everyone should be more at ease.
The second model: Red Star Erguotou
is produced in Hong Erguotou under the feet of the emperor. It was founded in 1949. The craftsmanship of for decades has made it a hot commodity in the eyes of many older generations. To this day, people still sincerely admire Red Star Erguotou.
Blue Bottle is one of the direct descendants of Red Star Erguotou. The wine is colorless and has no suspended objects. When you drink it in your mouth, it has a slightly soft feeling, a restrained sweetness, and it is not irritating to swallow. Compared with the famous "big green stick", it has a wider acceptance of people.
The third type: Yuande Taiwanese wine
is produced in Maotai Town, Kweichow. It belongs to an high-grade pure grain sauce wine , which belongs to the same production area as Moutai. Moreover, the raw materials, processes, etc. used in the wine are almost the same as Moutai. Everyone can regard it as Moutai's "sister".
is made of local unique sorghum as the main ingredient, plus Chishui River river , pure grain fermentation, the entire cycle is as long as 1 year, and the wine will be aged for 7 years after that. The purpose is to completely evaporate miso alcohol oil to make the wine mature and mellow, and everyone can drink it with confidence.
The wine is slightly yellow in color. When you drink it in your mouth, the tip of your tongue is not spicy at all, but instead shows a sense of softness. The wine body is mellow and rich in layers. It has a line of throat. The whole body is warm and comfortable. Unfortunately, the winery is ineffective, resulting in a lack of fame.
The fourth type: Luzhou Laojiao Black Gai
is produced in Luzhou, Sichuan, Luzhou Laojiao . It is known as "the originator of strong fragrance and the master of wine" . It has been thousands of years since history. In the last century, the wine was the king of wine. Unfortunately, it has not been glorious for a long time. Moutai emerged and has become the second-tier line.
strong-flavored ration wine, although the packaging is a simple "naked bottle", the wine is of good quality, it tastes very sweet and refreshing, and it feels comfortable to drink. It will not be broken if you drink too much. It is very worth drinking for those who are drinking for the first time.
is written at the end. As the saying goes, food is the most important thing for people. For us ordinary people, eating, drinking, defecation and urination are a big deal, and we must not be careless. Okay, that’s all for today’s sharing, we’ll see you next time.
