Red Net Moment News, July 5 (Correspondent Zhou Shijie) On June 30, the "Italian Food and Wine Tour" Changsha Station event was held at Bistro Wang Borderless Restaurant.

2024/05/2720:28:33 food 1964
Red Net Moment News, July 5 (Correspondent Zhou Shijie) On June 30, the

Red Net Moment News, July 5, (Correspondent Zhou Shijie) On June 30, the "Italian Food and Wine Tour" Changsha Station event was held at Bistro Wang Borderless Restaurant.

This event is guided by Consulate General of Italy in Guangzhou , hosted by the Italian Ministry of Foreign Affairs and International Cooperation and the Guangzhou Representative Office of the Italian Foreign Trade Commission, co-organized by China-Italy Chamber of Commerce and the International Wine Exhibition, and hosted by Changsha Eurasia Sino-Italian Trade Consulting Co., Ltd. . Representatives from the Foreign Affairs Office of the Hunan Provincial Party Committee, the Hunan Provincial Council for the Promotion of International Trade, the Foreign Affairs Office of the Changsha Municipal Party Committee and other departments attended the event.

city expert Ding Dingxing was invited to participate in this event. "In other words, what Changsha citizens taste today are authentic Italian geographical indication products." Follow Ding Dingxing to explore Italian food, adding fennel stalks, Parmesan Reggiano cheese, garlic oil and vinegar Juicy kale salad , spicy garlic roasted red shrimp with Parma ham sauce are very suitable for Hunan people... a wonderful combination, lingering in the mouth, refreshing and appetizing.

Red Net Moment News, July 5 (Correspondent Zhou Shijie) On June 30, the

This year, the "Italian Food and Wine Tour" series of activities was officially launched in China and was held in five cities: Guangzhou, Dongguan, Shenzhen, Changsha, and Xiamen. GM, Giulia Zappon, Changsha Eurasia Sino-Italian Trade Consulting Co., Ltd. introduced that the purpose of the event is to introduce relevant information about Italian geographical indication products and Italian food to Chinese consumers from the characteristics, quality and production of the products. culture.

Red Net Moment News, July 5 (Correspondent Zhou Shijie) On June 30, the

"This is really a very pleasant journey of Italian food for the taste buds." Ding Dingxing said, thanking GM Giulia Zappon of Eurasia China-Italy Trade Consulting, Pan Yijie's bistro wang without borders restaurant, and Wine to Asia red wine, this kind of China + The approach of Italy, trade + consumption scenes allows citizens to deeply experience the fun of activities and exchange cultural connotations through delicious food.

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