How to drink liquor on hot days? Suggestion: It is best to remember "2 drinks and 2 no drinks", there are many benefits. Has the temperature in your city reached a new high? In this hot and unbearable season, many people probably like to drink cold beer to cool down their bodies.

How to drink liquor on hot days? Suggestion: It is best to remember "2 drinks and 2 no drinks", there are many benefits.

Has the temperature in your city reached a new high?

In this hot and unbearable season, it is estimated that many people like to drink cold beer to cool down their bodies.

To be honest, drinking cold beer is indeed refreshing, but drinking too much can easily bloat the stomach, is not good for the intestines and stomach, and can also make people fat. It is not recommended to drink it often.

Liquor is different. Drinking some liquor appropriately can relieve fatigue and relax muscles. It is more suitable for drinking in summer than beer. However, drinking liquor in summer, especially on hot days, is very particular. I suggest you: It’s good to remember “2 drinks and 2 no drinks”, there are many benefits.

First, let’s talk about “2 drinks”

Drinking high-quality pure grain wine

Liquor on the market can be roughly divided into two types according to the classification of raw materials: pure grain wine and blended wine. Although they are both wines, the differences are huge. went!

❶Pure grain wine

is brewed from pure grains. It is all concentrated grain essence, with long-lasting fragrance and rich taste.

Among them, the wine with the most flavor substances is undoubtedly Maotai-flavor wine, with more than 1,600 varieties. This is due to the fact that this wine has extremely high requirements for sorghum and craftsmanship. Needless to say, the big brand Maotai, this small brand Jun Zhongyuan private wine , the raw materials used are all high-quality waxy sorghum.

It can be seen that the winemaker, Zeng Chuanzheng (the apprentice of Li Xingfa, the father of Maotai Xiang ) and the winery, are very careful in selecting materials. Excellent sorghum, using traditional Kunsha technology, it took 7 years to create this fine wine. .

Unfortunately, there is not much publicity, so I don’t know many people, but I am an old wine drinker. I often stock up after drinking. This wine is relatively mellow and delicate in the mouth, and I can’t feel the spicy and exciting taste. The sauce aroma is prominent and rich, and I can’t help but remember it after one sip. :Smooth, one line goes down the throat, no wonder there are so many repeat customers.

❷Additive blended wine

Compared with pure grain wine, the process of this type of wine can be said to be quite simple. From alcohol to wine, it is directly blended in one step. It takes no time and has no technical content. The cost is extremely low.

This kind of wine, needless to say, tastes very bad. The aroma of the wine dissipates in less than a minute, and the rest is full of alcohol smell. It makes you feel uncomfortable after drinking it, so you have to throw it away if you have it at home.

How to distinguish between pure grain wine and blended wine?

The easiest way is to look at the raw material list. If the ingredients in the raw materials are all grain and water, then it must be grain wine. If it contains additives such as spices, forget it, it is 100% blended wine, so don’t buy it.

Of course, apart from that, it is also very simple to look at the label number. Just remember that wine with 20821 or 20822 on the bottle should not be bought.

Drink moderate amounts of alcohol

A person's acceptance of alcohol is limited. Generally speaking, it is best for men to have a daily alcohol intake of no more than 25g, and for women no more than 15g.

Then, substitute the above number and the alcohol content into the following formula: Drinking amount × Alcohol concentration × 0.8 = Alcohol intake , you can get the drinking amount!

You can calculate the amount of drinking that is suitable for you, and drink less next time.

Let’s talk about “2 don’t drink”

don’t drink iced wine

In summer, it is estimated that many people can’t resist the temptation of iced beer. Many people can’t wait to blow a bottle at a time. Some people even drink liquor iced. Frankly speaking, it is not recommended to chill liquor for two reasons:

❶ Low temperature causes liquor to lose some of its esters and other components, thus lowering the quality of the liquor and making the taste worse. ❷Chilled wine will have a lot of floc, which will affect the appearance of the wine.

Don’t drink Sanwu Sanwu Sanwu Liquor

The reason why there are so many people who like to drink Sanwu Liquor is that it is cheap. In rural markets, you can buy a kilogram for a few yuan, but such bulk liquor But I dare not drink wine.

First of all, many of the bulk wines on the market are sold as self-brewed wines that you can’t finish drinking. Not to mention the taste, they are all unqualified wines. To put it bluntly, they are three-no products.

Maybe you are lucky and will encounter wine brewed from pure grains, but most likely not, because many of these too cheap bulk wines are blended with alcohol and contain many ingredients such as methanol and cyclamate . , it’s better for everyone to drink less.

In short, drinking liquor in summer is not just something you want to drink. Everyone must keep the "2 drinks, 2 don'ts" in mind.

On hot days, do you prefer to drink liquor or beer? How do you usually choose wine? Everyone is welcome to communicate in the comment area.