"White radish" is rich in nutrients, with high vitamin and mineral content, which can promote digestion, enhance children's appetite, and relieve dry skin in winter.
"Enoki mushrooms" are rich in amino acids and , and also have high zinc content, which can promote children's growth and development and strengthen the brain.
Ingredients: white radish, enoki mushroom.
Ingredients: color pepper , bell pepper, minced garlic, chopped green onion.
seasonings: salt, chicken powder, sugar, chili oil, sesame oil.
Method:
1. Wash and peel the white radish, color pepper, and bell pepper and cut them into thin strips. Cut off the roots of the enoki mushrooms and set aside.
2. Add water to the pot and bring to a boil. Pour in the enoki mushrooms and cook until raw. Remove and rinse in cold boiling water. Drain and set aside.
3. Take a container and pour in shredded white radish, shredded color pepper, and shredded bell pepper.
4. Pour in the enoki mushrooms and sprinkle with minced garlic.
5. Add appropriate amount of salt, chicken powder and sugar, then pour in appropriate amount of chili oil and sesame oil and stir evenly.
6. Let it sit for about ten minutes to absorb the flavor, then sprinkle with chopped green onion, stir evenly, and serve on a plate.
Such a delicious white radish mixed with enoki mushrooms is ready. If you like it, go and try it!
